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ReadyMeals Peruvian Grilled Chicken With Potato & Rice - 12.5 Oz
Grilled Chicken, Peruvian Inspired
Cilantro lime rice and white chicken meat, red potatoes, huancaina sauce, aji pesto with bell peppers and onions. Contains a bioengineered food ingredient. Ready to heat. Microwave on high for 3 - 3.5 minutes. Fully cooked. Ready to heat and serve. Inspected for wholesomeness by U.S. Department of Agriculture. how2recycle.info. www.taylorfarmsdeli.com.
Serving size | 1 container | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 450 | 200 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 8g | 10% | 4% | |
Saturated Fat 22 | 10% | 5% | |
Trans Fat 0 | |||
Cholesterol 65mg | 22% | 10% | |
Sodium 710mg | 31% | 13% | |
Potassium 870mg | 20% | 8% | |
Total Carbohydrate 66g | 24% | 11% | |
Dietary Fiber 3g | 11% | 7% | |
Total Sugars 4g | |||
Added Sugars 0g | |||
Protein 28g | (-) | (-) | |
Calcium | 8% | 4% | |
Iron | 8% | 4% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains milk.
Heating Instructions: Note: Aluminum food containers are safe to be used in microwaves made after 1980. Microwave: Remove lid. Cover tray and place in center of the microwave. Heat on high for 3-3.5 minutes to 165 degrees. Let rest for 1 minute before serving. Caution: Contents are hot. Note: The power of microwave ovens varies. You may have to adjust cooking time. Refrigerate or discard leftovers immediately. Perishable. Keep refrigerated.
Taylor Farms Inc.
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