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Pork Loin Center Cut Rib Roast Bone In - 3.5 Lbs
Fresh Pork, Center Cut Rib Roast, Pork Loin
Natural. No artificial ingredients. Minimally processed. No preservatives. Pork loin center. Cut rib roast. Quality & satisfaction 100% guaranteed or your money back. U.S. Inspected and Passed by Department of Agriculture. www.betterlivingbrandsllc.com.
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Calories | Amount Per serving 210 | 0% | ||||
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Calories from Fat | Amount Per serving 110 | 0% | ||||
Total Fat | Amount Per serving 12g | 18% | ||||
Saturated Fat | Amount Per serving 45g | 23% | ||||
Trans Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 65mg | 22% | ||||
Sodium | Amount Per serving 65mg | 3% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 0g | 0% | ||||
Dietary Fiber | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 23g | 46% | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Iron | Amount Per serving 0 | 4% |
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness of the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. For food safety, cook thoroughly to a minimum internal temperature of 160 degrees F as measured by a food thermometer. Color is not an accurate indicator of final cooked temperature. Cook thoroughly. Perishable. Keep Refrigerated.
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Chemical Disclosure for Cookware