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Crystal Small Curd 4% Cottage Cheese - 16 Oz
Cottage Cheese, Small Curd, 4% Milkfat Min.
Grade A Pasteurized. Quality since 1901. California real cheese. Does not contain the growth hormone rBST. According to the FDA there is not significant difference in milk from rBST treated cows and non-rBST treated cows.
Serving Size: 0.5cup
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 45|
|Total Fat||Amount Per serving 5g||7%|
|Saturated Fat||Amount Per serving 3g||15%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||6%|
|Sodium||Amount Per serving 350mg||15%|
|Total Carbohydrate||Amount Per serving 4g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 3g|
|Protein||Amount Per serving 14g||0%|
Cultured Pasteurized Nonfat Milk, Milk and Cream, Salt, Locust Bean Gum, Carbon Dioxide (To Maintain Freshness), Carrageenan and Enzymes.
About the Producer Crystal Cream & Butter
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