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Sweet Potato Galette with Cream Cheese Pastry & Butter Pecan Ice Cream

Name: Sweet Potato Galette with Cream Cheese Pastry & Butter Pecan Ice Cream
Cook time: 2 h
Total time: 2 h
Yield: 8 servings
Ingredients: 24 fl oz butter pecan ice cream; 3/4 (8 oz) block cream cheese; 2 lbs sweet potato; 1 3/4 cups all-purpose flour; 2/3 cup butter, unsalted; 3 tbsp water; 1 1/2 tbsp vegetable oil; 1/3 cup granulated sugar; 1/2 tsp cinnamon, ground; 3/8 tsp salt; 1/8 tsp clove, ground; 1/8 tsp nutmeg, ground