Name: Baked Haddock with Herb Bread Crumbs
Cook time: 25 min
Total time: 25 min
Yield: 2 servings
Ingredients: 8 oz haddock fillet; 2 tsp Dijon mustard; 1/2 cup panko bread crumbs, Italian style; 1 clove garlic; 1 lemon; 2 tbsp salted butter; 1 pinch salt; 1 pinch black pepper; 1 spritz nonstick cooking spray

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Baked Haddock with Herb Bread Crumbs

25 min

Ingredients

2 servings

haddock fillet8 oz
Dijon mustard2 tsp
panko bread crumbs, Italian style1/2 cup
garlic1 clove
lemon1
salted butter2 tbsp
salt1 pinch
black pepper1 pinch
nonstick cooking spray1 spritz

Instructions

STEP 1
Thaw haddock per package instructions.
STEP 2
Preheat oven to 425F.
STEP 3
Spray a 9 x 9-inch baking dish with nonstick cooking spray.
STEP 4
Pat fish dry with paper towels, season fish with salt and black pepper, and place in baking dish.
STEP 5
Spread mustard on one side of each fillet.
STEP 6
In a small bowl, combine panko, garlic, lemon zest, and melted butter. Stir to moisten crumbs.
STEP 7
Top each fish fillet with half the crumb mixture, gently pressing to adhere the crumbs.
STEP 8
Pour the lemon juice and ¼ cup water around the fish. Bake for 14-16 minutes, until fillets are cooked through, and breadcrumbs are golden brown.

Baked Haddock with Herb Bread Crumbs

25 min

Ingredients

2 servings

haddock fillet8 oz
Dijon mustard2 tsp
panko bread crumbs, Italian style1/2 cup
garlic1 clove
lemon1
salted butter2 tbsp
salt1 pinch
black pepper1 pinch
nonstick cooking spray1 spritz

Instructions

STEP 1
Thaw haddock per package instructions.
STEP 2
Preheat oven to 425F.
STEP 3
Spray a 9 x 9-inch baking dish with nonstick cooking spray.
STEP 4
Pat fish dry with paper towels, season fish with salt and black pepper, and place in baking dish.
STEP 5
Spread mustard on one side of each fillet.
STEP 6
In a small bowl, combine panko, garlic, lemon zest, and melted butter. Stir to moisten crumbs.
STEP 7
Top each fish fillet with half the crumb mixture, gently pressing to adhere the crumbs.
STEP 8
Pour the lemon juice and ¼ cup water around the fish. Bake for 14-16 minutes, until fillets are cooked through, and breadcrumbs are golden brown.

Baked Haddock with Herb Bread Crumbs

Ingredients

Instructions

STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

STEP 6

STEP 7

STEP 8

Baked Haddock with Herb Bread Crumbs

Ingredients

Instructions

STEP 1

STEP 2

STEP 3

STEP 4

STEP 5

STEP 6

STEP 7

STEP 8