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Seapak Coconut Shrimp 16 Oz - 16 OZ
Coconut Shrimp, Jumbo, Oven Crispy, Family Size
8 g protein per serving. Per 3 oz Serving: 270 calories; 6 g sat fat (31% DV); 690 mg sodium (30% DV); 4 g total sugars. See nutrition information for total fat and saturated fat and sodium content. Derived from bioengineering. Since 1948. Shrimp & seafood co. Includes orange marmalade sauce. Includes 3 oz sauce. Since 1948. Includes orange marmalade sauce. Includes 3 oz sauce. Delicious Seafood, Trusted Quality: At SeaPak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generations to come. www.seapak.com Facebook; Instagram; Youtube. Need a new favorite recipe? Visit us at www.seapak.com. Search for new seafood recipes, discover the health benefits of seafood, and check out a boatload of seapak products. Best Aquaculture Practices: 4 stars. Processer. Farm. Hatchery. Feed. Bapcertification.org. Committed to Sustainability: Best Aquaculture Practices (BAP) certification standards require companies to comprehensively address environmental and social responsibility, animal welfare, food safety, and traceability throughout their operations. This shrimp are aquaculture shrimp. Shrimp is Good Food: The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. Product of Ecuador.
Serving size | 3 tbsp | ||
---|---|---|---|
Servings Per Container | |||
Amount Per Serving | (+) | ||
Calories | 60 | 270 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 0g | 0% | 22% | |
Saturated Fat 00 | 0% | 31% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 18% | |
Sodium 30mg | 1% | 30% | |
Potassium 20mg | 0% | 2% | |
Total Carbohydrate 15g | 6% | 7% | |
Dietary Fiber 0g | 0% | 8% | |
Total Sugars 14g | |||
Added Sugars 14g | |||
Protein 0g | 0% | 8% | |
Calcium | 0% | 2% | |
Iron | 0% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: Contains: shrimp coconut, wheat.
Cooking Instructions: for food safety, quality, and thorough cooking, please follow the instructions below. Keep frozen until ready to prepare. Product is not ready to eat until fully cooked to an internal temperature of 165 degrees F. Sauce: Thaw unopened sauce packet in warm water. Discard any leftover sauce. Conventional Oven: Preheat oven to 425 degrees F. Arrange product in a single layer on baking sheet and place on middle rack of oven. Bake for 11-12 minutes (full box). For best results, turn product halfway through cooking. Home Fryer: Preheat fryer oil to 350 degrees F. Arrange product in a single layer in basket. Fry for 2 minutes 30 second to 3 minutes (half box). Air Fryer: Preheat air fryer to 375 degrees F. Arrange product in a single layer in basket. Air fry 8 shrimp for 7-8 minutes. For best results, turn product halfway through cooking. Microwaving not recommended. Due to differences in appliances, cooking times may vary and require adjustment. Caution: product will be hot! Keep frozen.
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