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Pillsbury Mini Pizza Crusts 8 Count - 16.3 OZ
Pizza Crusts, Classic, Mini
Per Crust: 140 calories; 0 g sat fat (0% DV); 580 mg sodium (25% DV); 4 g total sugars. Ingredients derived from a bioengineered source. Learn more at Ask.GeneralMills.com. www.pillsbury.com. how2recycle.info. For recipes & more visit pillsbury.com. Questions? Save package and call 1-800-775-4777. Box Tops for Education. No more clipping. Scan your receipt. See how at btfe.com.
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Calories | Amount Per serving 140 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1g | 1% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 580mg | 25% | ||||
Potassium | Amount Per serving 0mg | 0% | ||||
Total Carbohydrate | Amount Per serving 28g | 10% | ||||
Dietary Fiber | Amount Per serving 1g | 3% | ||||
Total Sugars | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 4g | 7% | ||||
Protein | Amount Per serving 4g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 0mg | 0% | ||||
Iron | Amount Per serving 1.4mg | 8% |
Contains: Contains wheat; May contain milk ingredients.
Directions: Heat oven to 375 degrees F. Separate dough and press into 6-inch rounds. Place on 2 greased cookie sheets. Top each round with pizza sauce, cheese and toppings. Bake 12 to 16 minutes (For best results, bake one cookie sheet at a time on the middle oven rack) or until bottoms are deep golden brown and cheese is bubbly. Do not eat raw pizza crust dough. Do not freeze, keep refrigerated. Pop. Press spoon against seam. Peel in direction of arrow fully around the can. For safe opening, point can ends away from you and others. Best if used by date on can end.
General Mills Sales, Inc.
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