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Connies Tc Italian Beef Uncur Pepp - 21.15 OZ
Pizza, Classic Thin Crust, Italian Style Beef & Uncured Pepperoni
Italian style beef, uncured pepperoni (No added nitrates or nitrites except those naturally occurring in sea salt and celery juice powder), mozzarella provolone, giardiniera seasoning & marinara sauce. All natural (Minimally processed, no artificial ingredients). No artificial colors, flavors or preservatives (See side panel for ingredients used to preserve quality). Great from restaurant quality ingredients. Taste the tradition! Our crust is thin, tender and dusted with corn meal for an added depth of flavor. Our signature sauce is a family recipe that has been passed down for generations. We start with robust tomatoes, then add a blend of select herbs to create a smooth, flavorful sauce. Our premium quality toppings are a delicious combination of seasoned all-natural Italian beef and uncured pepperoni (No added nitrates or nitrites except those naturally occurring in sea salt and celery juice powder) with our signature blend of creamy 100% real mozzarella and provolone cheeses. The Connie's Story: Always experimenting, never satisfied - these have been the hallmarks of my father's approach to pizza making since he first traded his prized 1962 Oldsmobile Starfire for a small storefront pizzeria in 1963. For the next 50 years, this drive and philosophy resulted in hundreds of innovations and the continued growth of Connie's. Everything from our drive-thru pizza pickup to those famous heated delivery trucks, Connie's pizza became a Chicago Icon with its restaurants, concessions, and catering businesses. When dad specially formulated a frozen pizza designed to go from our kitchen to your table with the same outstanding quality as our restaurants - I knew we had something special. Today, as a son of a pizza man, I'm proud to present our classic thin crust pizza. Pride in our product. Pride in our name. Try our newest creation and taste the tradition. Crust-O-Meter: Thin. The Connie’s Guarantee: We guarantee you will love our pizza or we will give you a replacement. Please keep the enjoy by date information and the register receipt as proof of purchase. U.S. inspected and passed by Department of Agriculture. www.conniefrozenpizza.com. Contact Us at: Customer Service 3301 W. Canal St., Milwaukee, WI 53208. 1-88-571-7181 or www.conniefrozenpizza.com. Sustainable Forestry Initiative: Certified sourcing. www.sfiprogram.org.
Ingredients
Serving Size: 0.25pizza Servings Per Container: 4 |
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Calories | Amount Per Serving
350 |
% Daily Value |
---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Total Fat | Amount Per serving 18g | Daily Value 23% |
Saturated Fat | Amount Per serving 8g | Daily Value 40% |
Trans Fat | Amount Per serving 0.5g | Daily Value 0% |
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Cholesterol | Amount Per serving 45mg | Daily Value 15% |
Sodium | Amount Per serving 840mg | Daily Value 37% |
Potassium | Amount Per serving 204mg | Daily Value 4% |
Total Carbohydrate | Amount Per serving 29g | Daily Value 11% |
Dietary Fiber | Amount Per serving 2g | Daily Value 7% |
Total Sugars | Amount Per serving 4g | Daily Value 0% |
Added Sugars | Amount Per serving 1g | Daily Value 2% |
Protein | Amount Per serving 16g | Daily Value 0% |
Calcium | Amount Per Serving 285mg | Daily Value 20% |
Iron | Amount Per Serving 1mg | Daily Value 6% |
Crust (Wheat Flour, Water, Soybean Oil, Degerminated Yellow Corn Meal, Sugar, Salt, Yeast, Nonfat Dry Milk, Granulated Garlic, Malted Barley Flour), Sauce (Tomatoes, Water, Soybean Oil, Seasoning [salt, Oregano, Garlic Powder, Basil, Black Pepper]), Whole Milk Mozzarella Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Philly Steak Meat, Water and Binder Product (Beef, Water, Less than 2% of Rice Starch, Salt, Flavors, Dextrose, Sea Salt, Sugar, Evaporated Cane Sugar, Maltodextrin, Garlic, Onion, Yeast Extract, Natural Flavoring, Natural Grill Flavor [from Sunflower Oil]), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt, Enzymes), Uncured Pepperoni Contains No Added Nitrates or Nitrites Except for Those Naturally Occuring in Sea Salt and Cultured Celery Juice (Pork, Beef, Sea Salt (to preserve quality), Contains 2% or Less of the Following: Natural Flavors, Spices, Lactic Acid Starter Culture, Cultured Celery Juice (to preserve quality), Dextrose, Extractives of Paprika, Cherry Powder, May Contain: Garlic Powder, Oleoresin of Paprika), Olive Oil, Seasoning (Vinegar Powder [Maltodextrin, White Distilled Vinegar], Spices Including Celery, Garlic Powder, Onion Powder, Salt, Sugar, Green Bell Pepper Powder, Citric Acid, Canola Oil), Oregano, Dehydrated Garlic, Basil.
Warning
Contains: Contains: milk, soy, wheat.
Directions
Cook as directed. Baking Instructions: For safety, follow these cooking instructions. Pre-heat oven to 425 degrees F. Remove all packaging. If you love a crispy crust, place pizza on a pre-heated pizza stone or directly on the oven rack in the center of the oven. For softer crust, bake on pizza pan. Bake for 18-20 minutes or until cheese is bubbly and begins to turn golden brown. Since oven temperatures may vary, cook pizza to an internal temperature of 165 degrees F. Carefully remove from oven and let stand one minute before enjoying!
Keep frozen.
About the Producer
Palermo Villa, Inc.
Disclaimer
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