Mini Manicotti, Three Cheese, Family Size
Ricotta, parmesan, mozzarella. Taste the fresh difference! Oven bake or microwave. Four generations of the Baldetti family have been crafting the finest filled pastas and sauces in the Italian tradition using fresh, quality ingredients, heirloom recipes and time-honored techniques. A leading supplier to many of the nation's best restaurants, we are proud to offer convenient, time-saving and budget-friendly meal solutions the whole family will love. www.louisafoods.com. For more great recipe ideas and to view our products, visit www.louisafoods.com.
Nutrition Facts
| Serving Size : |
|
| Servings Per Container : |
About 6 |
|
| Calories |
Amount Per serving
280
|
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
10g
|
13%
|
| Saturated Fat |
Amount Per serving
6g
|
30%
|
| Trans Fat |
Amount Per serving
0.5g
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
40mg
|
13%
|
| Sodium |
Amount Per serving
680mg
|
30%
|
| Potassium |
Amount Per serving
178mg
|
4%
|
| Total Carbohydrate |
Amount Per serving
31g
|
11%
|
| Dietary Fiber |
Amount Per serving
1g
|
5%
|
| Total Sugars |
Amount Per serving
1g
|
0%
|
| Added Sugars |
Amount Per serving
0g
|
0%
|
| Protein |
Amount Per serving
15g
|
0%
|
| Calcium |
Amount Per serving
280mg
|
20%
|
| Iron |
Amount Per serving
1mg
|
6%
|
Water, Enriched Extra Fancy Durum Flour and Semolina (Durum Wheat Flour, Semolina, Niacin, Iron [Ferrous Sulfate), Thiamine Mononitrate, Riboflavin, Folic Acid), Ricotta Cheese (Pasteurized Milk, Pasteurized Whey, Pasteurized Cream, Vinegar, Stabilizers [Xanthan Gum, Locust Bean Gum, Guar Gum]), Cheddar Cheese Sauce (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes), Water, Whey, Food Starch-Modified, Contains Less than 2% of Sodium Phosphate, Milk Protein Concentrate, Natural Flavor, Milkfat, Salt, Lactic Acid), Parmesan Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Shredded Mozzarella Cheese (Low Moisture Part Skim Mozzarella Cheese [Cultured Pasteurized Part Skim Milk, Salt, Enzymes), Powdered Cellulose [to Prevent Caking), Natamycin [a Natural Mold Inhibitor]), Potato Starch, Bread Crumbs (Wheat Flour, Sugar, Yeast, Salt), Whole Eggs, Food Starch-Modified, Salt, Dried Egg Whites, Spices, Dehydrated Garlic, Beta Carotene.
Warning
Contains: Contains: wheat, milk, eggs.
Directions
Cook thoroughly. Bake: Cooking Instructions: Conventional Oven (Preferred): Preheat oven to 375 degrees F. Cover the bottom of a 13 x 9 oven safe dish with your favorite sauce. Place the Mini Manicotti in the dish, and cover with additional sauce. Cover dish with foil. Bake for approximately 50 minutes covered. Remove foil and bake an additional 5 minutes. Allow product to rest for 3-5 minutes before serving. Caution: Ovens and microwave ovens vary; cooking time may need to be adjusted. The cook time was based on using a 1200 W microwave oven. Cook product to reach an internal temperature of 165 degrees F.
Keep frozen.
About the Producer
Louisa Food Products, Inc.
