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Scarpetta Sauce Arrabiata - 19.8 OZ

Scarpetta Sauce Arrabiata - 19.8 OZ

Fresh Pasta Sauce, Arrabbiata Sauce

Fresh pasta sauce. We are committed to using only fresh and natural ingredients in our authentic Italian recipes. Conveniently package, this jar is microwavable, freezable, and re-usable. Uses are endless. If urgency persists, eat directly with spoon from jar after heating. In Italy, Scarpetta is the way to show appreciation for a homemade meal. This tradition is performed at the end of a meal when there is still a bit of food left on the plate. Do Scarpetta by dragging a piece of bread across the plate to soak up the last flavorful taste. Scarpetta is a way of complimenting the host on the meal, so remember to ask if you may do Scarpetta before savoring the last bite. They will love you for it! Fresh, fast, easy. Gluten free, vegetarian. No sugar, no preservatives. Low count on carbs, fat and cholesterol. Great over pasta, lasagna and pizza. Simmer over chicken, meal or fish. These sauces offer many possibilities for use in easy to prepare meals.
Nutrition Facts

Serving Size: 4oz
Servings Per Container: 5
Calories Amount Per Serving
40
% Daily Value
Calories From Fat Amount Per serving 20
Total Fat Amount Per serving 2g 3%
Saturated Fat Amount Per serving 0.3g 1%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 250mg 11%
Total Carbohydrate Amount Per serving 5g 2%
Dietary Fiber Amount Per serving 1g 5%
Sugars Amount Per serving 3g
Protein Amount Per serving 1g 0%
Vitamin A 15%
Vitamin C 30%
Calcium 4%
Iron 4%
Tomatoes (Tomatoes, Tomato Puree, Salt), E.V. Olive Oil, Fresh Parsley, Fresh Garlic, Fresh Habanero Pepper, Salt, Fresh Organic Marjoram.
Product Attributes
Gluten Free
Directions Microwave in jar 2-3 minutes medium-high with cover loosened. Stir, repeat until hot. Or heat in pan for 5 minutes, medium flame. Stir. Refrigerate after opening. Good for 7-10 days once opened. Ok to freeze.

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