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Salada Naturally Decaffeinated Tea - 48 CT
Black Tea, Naturally Decaffeinated, Tea Bags
A premium blend of naturally decaffeinated orange pekoe & pekoe cut black tea. Naturally blended tea since 1892. An American tradition founder P.C Larkin. True to You Since 1892: When P.C. Larkin founded the Salada Tea Company in 1892, he was a passionate believer in quality and soon began serving up the great taste of Salada Tea. Nearly a century later, this same philosophy led us to introduce Salada Naturally Decaffeinated Tea. This blend is decaffeinated using a 100% natural process to produce a flavor that is uniquely Salada. The bronze doors shown here mark the entrance to the Salada Tea Building in Boston and depict the history of the tea trade, as well as Mr. Larkin's commitment to quality. All-Natural Goodness: At Salada, we use only carefully selected tea leaves in our products. To create our Salada Decaffeinated Black Tea, the tea leaves are allowed to naturally undergo a process that fully oxidizes the leaves. This process and our dedication to quality is what consistently delivers that rich color and smooth taste you have come to expect from Salada. Our Guarantee: If you are not satisfied with the quality of this product, we will replace it or refund the cost, whichever you prefer. Send the top of this package, including the best by code date along with price paid, date and place of purchase along with your printed name and address, and reason for dissatisfaction to the address below. PO Box 1027, Little Falls, NY 13365. Please visit us at www.salada.com or call 1-800-645-1190 for more information.
Serving Size: 1tea bag
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Decaffeinated Black Tea.
Directions Hot Tea: By the Cup - Bring fresh, cold tap water to full rolling boil. Using one Salada Naturally Decaffeinated tea bag for each cup of tea, pour the boiling water over the tea bag and steep 3 to 5 minutes or to desired strength. Remove tea bag and stir. Add sugar or milk if desired. By the Pot - Same as above except rinse the teapot with hot water before preparing the tea. Iced Tea: By the Glass - For every 2 glasses of iced tea, pour 2 cups of boiling water over 3 Salada Naturally Decaffeinated tea bags. Steep for 3 minutes. Remove tea bags and pour into tall glasses filled with ice. Serve with sugar or lemon if desired. By the Quart - Pour 1 quart boiling water over 6 Salada Naturally Decaffeinated tea bags. Steep as directed above.