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Carolina Rice Enriched Long Grain - 32 Oz
Rice, Enriched Extra Long Grain
Healthy. Naturally sodium free. Fat free. Grown in the USA.
Ingredients
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Serving Size: 0.25cup Servings Per Container: 20 |
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| Calories | Amount Per Serving
150 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 0g | 0% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 0mg | 0% |
| Total Carbohydrate | Amount Per serving 35g | 12% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 3g | 6% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 8% | |
Enriched Long Grain Rice [Rice, Niacin, Iron (Ferric Orthophosphate), Thiamin (Thiamin Mononitrate), Folic Acid].
Product Attributes
Kosher
Directions
On the Stove: 1. In a saucepan, bring water to a boil. 2. Stir in rice (Add 1 tbsp. tub margarine and 1 tsp. salt per cup of uncooked rice, if desired. For drier rice use 1/4 cup less water. For moister rice, use 1/4 cup more water). 3. Cover. Reduce heat and simmer for 20 minutes or until all water is absorbed. Cooking Measurement Chart: Rice: 1 cup; Water: 2 cups; Makes (cups cooked): 3 cups; Servings (3/4 cup cooked): 4. Rice: 2 cups; Water: 4 cups; Makes (cups cooked): 6 cups; Servings (3/4 cup cooked): 8. Rice: 3; Water: 6 cups; Makes (cups cooked): 9 cups; Servings (3/4 cup cooked): 12. In the Microwave (It is recommended that only 1 cup rice be prepared in the microwave at a time. Microwave ovens vary. Cooking times are approximate.) 1. In a 2 quart microwave-safe dish combine 2 cups water and 1 cup rice (Add 1 tbsp. tub margarine and 1 tsp. salt per cup of uncooked rice, if desired. For drier rice use 1/4 cup less water. For moister rice, use 1/4 cup more water). 2. Cover and microwave on High for 5 minutes. Reduce setting to 50% power, microwave for 15 minutes. Let stand for 5 minutes. To retain vitamins, do not rinse before or drain after cooking.
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