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Seapak Lobster & Shrimp Bites - 14 OZ
Lobster & Shrimp Bites
Oven crunchy wild caught lobster and shrimp with cheese and shallots. 10 g protein per serving. Per 4 Pieces: 280 calories; 7 g sat fat (35% DV); 450 mg sodium (20% DV); 2 g total sugars. See nutrition information for total fat and saturated fat content. Shrimp is Good Food: The USDA recommends eating at least 8 oz of seafood a week for a healthier diet. Contains a bioengineered food ingredient. New! Since 1948. Delicious seafood, trusted quality. At SeaPak, seafood sustainability is our never-ending mission. We’re proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generations to come. www.seapak.com. Facebook. Instagram. YouTube. Pinterest. Need a new favorite recipe? Visit us at www.seapak.com. Search for new seafood recipes, discover the healthy benefits of seafood, and check out a boatload of SeaPak products. Certified sustainable seafood MSC www.msc.org. Committed to sustainability. This product comes from a fishery that has been independently certified to the MSC’s standard for a well-managed and sustainable fishery. www.msc.org. Processed in the USA. Delicious Seafood, Trusted Quality At SeaPak, seafood sustainability is our never-ending mission. We're proud of our ability to deliver the highest-quality, most-sustainable products available, conserve natural resources, and drive positive change in the industry, to ensure delicious seafood can be enjoyed by generations to come. Committed to Sustainability.
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Calories | Amount Per serving 280 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 19g | 24% | ||||
Saturated Fat | Amount Per serving 7g | 35% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 55mg | 18% | ||||
Sodium | Amount Per serving 450mg | 20% | ||||
Potassium | Amount Per serving 130mg | 2% | ||||
Total Carbohydrate | Amount Per serving 19g | 7% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 1g | 2% | ||||
Protein | Amount Per serving 10g | 13% | ||||
Calcium | Amount Per serving 100mg | 8% | ||||
Iron | Amount Per serving 0.7mg | 4% |
Contains: Contains: lobster, shrimp, milk, soy, wheat.
Bake: Conventional Oven: Preheat oven to 425 Degrees F. Arrange product in a single layer on baking sheet and place on middle rack of oven. For a half bag, bake 10-11 minutes, flipping product halfway through. For a full bag, bake 12-13 minutes, flipping product halfway through. Let product rest on baking sheet for 2 minutes. Toaster Oven: Preheat oven to 450 Degrees F. Arrange product in a single layer on baking sheet. bake for 8-9 minutes (half of 1 bag). Fry: Air Fryer Preheat to 390 Degrees F. Arrange product in a single layer in basket. Air fry for 7-8 minutes (half of 1 bag). Keep frozen.
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