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Signature Cafe Buffalo Chicken Calzone - 8 OZ
Calzone, Buffalo Style Chicken
Buffalo style chicken and four cheese calzone. Per 1/2 Calzone: 250 calories; 4 g sat fat (20% DV); 640 mg (23% DV); 2 g total sugars. US Inspected and passed by Department of Agriculture. SmartLabel: Scan for more food information. Quality and satisfaction guaranteed or your money back.
Serving Size: 0.5calzone
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving (-)|
|Total Fat||Amount Per serving 9g||12%|
|Saturated Fat||Amount Per serving 4g||20%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 640mg||28%|
|Potassium||Amount Per serving 80mg||2%|
|Total Carbohydrate||Amount Per serving 28g||10%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 15g||0%|
Unbleached Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water Chicken Breast Strips (Boneless, Skinless Chicken Breast Strips with Rib Meat, Water, Seasoning [Maltodextrin, Salt, Sugar, Chicken Stock, Vegetable Stock (Carrot, Onion, Celery), Flavors, Carrot Powder and Garlic Powder], Modified Food Starch [Corn]), Sodium Phosphates, Soy Protein Concentrate, Sea Salt), Provolone Cheese (Pasteurized Milk, Cheese Cultures, Salt and Enzymes), Mozzarella Cheese (Pasteurized Part-Skim Mu( Cheese Cultures, Salt and Enzymes), Buffalo Style Chicken Wing Sauce Mild (Hot Sauce [Vinegar, Aged Peppers (Peppers, Salt, Vinegar), Water, Xanthan Gum and Benzoate of Soda [to Preserve Freshness and Flavor]), Margarine [Soybean and Hydrogenated Soybean Oils, Water, Salt, Mono- and Diglycerides, Soy Lecithin, Sodium Benzoate [Preservative], Natural and Artificial Flavors, Beta Carotene [Color], Vitamin A Palmitate), Xanthan Gum), Ricotta Cheese (Pasteurized Milk, Whey, Vinegar, Salt), Romano Cheese (Pasteurized Sheep's Milk, Cheese Cultures, Salt, Enzymes, Powdered Cellulose Added to Prevent Caking) Sugar, Olive Oil, Salt, Yeast, Soybean Oil, Parsley, Dough Conditioner Blend (Wheat Flour, Malted Barley Flour, Enzymes, Ascorbic Acid), Parmesan Cheese Grated (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes and Powdered Cellulose Added to Prevent Caking), Oregano, Minced Garlic, Black Pepper.
Warning Contains: Contains: milk, wheat, soy.
Directions Cooking Instructions: Conventional Oven (Recommended): Preheat oven to (Oven temperatures and times may vary from oven to oven) 375 degrees F-400 degrees F. Remove product from package-and place on baking sheet on center rack of oven. Heat for (Oven temperatures and times may vary from oven to oven) 12-15 minutes, until center is warm and reaches 160 degrees F. Microwave: Remove product from package. Place product on microwaveable dish and heat for 1-1/2 minutes. Let cool and serve. Perishable. Keep refrigerated. Cook thoroughly.