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Signature Select Buns Sausage & Brat Artisan Style 6ct - 16 OZ
Sausage & Brat Buns, Artisan Style
Per 1 Bun: 190 calories; 1 g sat fat (5% DV); 390 mg sodium (17% DV); 2 g total sugars. Baked with a passion for flavor. At Signature Select, our bakers mix and knead generations of baking experience into every great tasting bread, bun and roll we make. Quality ingredients are used in our recipes - baked to perfection in the warmth of our ovens. From the warmth of our kitchen to yours. Enjoy! No high fructose corn syrup. Quality guaranteed. Our Promise: Quality & satisfaction. 100% guaranteed or your money back. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information.
Serving Size: 1bun
Servings Per Container: 6
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 3g||4%|
|Saturated Fat||Amount Per serving 1g||5%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 390mg||17%|
|Potassium||Amount Per serving 70mg||2%|
|Total Carbohydrate||Amount Per serving 33g||12%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 6g||0%|
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Highly Refined Soybean Oil, Wheat Gluten, Contains 2% or Less of the Following: Sea Salt, Cultured Wheat Flour, Vinegar, Dough Conditioners (May Contain One or More of: Sodium Stearoyl Lactylate, Ethoxylated Mono and Diglycerides, Mono and Diglycerides, Monocalcium Phosphate, Calcium Sulfate, Ascorbic Acid), Fumaric Acid, Lactic Acid, Malic Acid, Acetic Acid, Enzymes.
Warning Contains: Contains: wheat.