Buy it Again
Banza Chickpea Pasta Casarecce - 8 Oz
Casarecce, Made from Chickpeas
23 g (per 3.5 oz serving) protein; 8 g (per 3.5 oz serving) fiber. Per 3.5 oz Serving: Banza: 23 g protein; 8 g fiber; 48 g net carbs (Net carbs = total carbs - dietary fiber) vs Average Pasta: 13 g protein; 3 g fiber; 71 g net carbs (Net carbs = total carbs - dietary fiber). Certified gluten-free. Vegan. Low glycemic Index. Non GMO Project verified. nongmoproject.org. Powered by chickpeas. Chickpeas make delicious pasta. That�s why we used them to create Banza. Now it�s your turn. So bake your ziti, mac your cheese, and pesto the rest-o, because your favorite family meal is back on the menu! Bring back pasta night. eatbanza.com. Find us on Facebook, Twitter and Instagram. (at)EatBanza. Made at our plant in Riverside, California.
|Serving size||2 oz|
|Servings Per Container||4|
|Amount Per Serving||(+)|
|Calories from Fat||0||0|
|Calories from Saturated Fat|
|% Daily Value*|
|Total Fat 3.5g||4%||8%|
|Saturated Fat 00||0%||0%|
|Trans Fat 0|
|Total Carbohydrate 32g||12%||20%|
|Dietary Fiber 8g||30%||30%|
|Total Sugars 2g|
|Added Sugars 0g|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Chickpeas, Tapioca, Pea Protein, Xanthan Gum.
Product Attributes Kosher,Gluten Free,Vegan
Directions Directions: 1. Bring at least 8 cups salted water to a rolling boil. 2. Add Banza, and stir immediately. 3. Cook to desired firmness, stirring occasionally. Approx. 9-11 mins. Expect same foam. 4. Strain and rinse with water. 5. Enjoy with your favorite sauce!
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