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Raos Meat Lasagna - 8.9 OZ
Meat Lasagna
Pasta layered with ricotta, mozzarella, beef, sausage & marinara sauce. Made with fresh ricotta cheese. Since 1896. Made for home. US inspected and passed by Department of Agriculture. www.raos.com.
Ingredients
|
Serving Size: 1tray Servings Per Container: 1 |
||
| Calories | Amount Per Serving
390 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 16g | 21% |
| Saturated Fat | Amount Per serving 9g | 44% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 65mg | 22% |
| Sodium | Amount Per serving 700mg | 31% |
| Potassium | Amount Per serving 550mg | 10% |
| Total Carbohydrate | Amount Per serving 36g | 13% |
| Dietary Fiber | Amount Per serving 2g | 8% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 25g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 30% | |
| Iron | 8% | |
Italian Whole Peeled Tomatoes (Tomatoes, Salt, Basil Leaf), Pasta (Durum Semolina), Ricotta Cheese (Milk [Whole & Skim], Vinegar, Salt), Water, Mozzarella Cheese (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Beef, Pork, Romano Cheese (Pasteurized Cow's Milk, Cheese Cultures, Salt, Enzymes), Onions, Egg, Olive Oil, Salt, Spices, Garlic, Onion Powder, Garlic Powder.
Product Attributes
Warning
Contains: Contains: milk, eggs, wheat.
Directions
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Cook thoroughly. Keep raw meat and poultry separate from other foods, wash working surfaces (Including cutting boards), utensils and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Oven Instructions: Preheat oven to 400 degrees F. Remove entree from carton. Bake for 35-40 min. Remove plastic film and bake for an additional 5 min. (optional). Remove from oven. Let stand for 5 min. Enjoy! Microwave Instruction: Remove entree from carton. Cook at 100% power for 3 min. & Cook at 50% power for add'l 2 min. Let stand for 1 min. Remove plastic film before serving. Enjoy! Ovens may vary: Cooking time may need to be adjusted. For food safety and quality, read and follow cooking instructions to ensure product reaches internal temperature of 160 degrees F. Keep frozen & cook thoroughly.
Disclaimer
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