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Pillsbury Funfetti Blondie Mix - 19.4 OZ
- Sweet and light vanilla flavored blondies with colorful candy bits
- 3 Ingredients & 3 Easy Steps
- Makes one 9x13 inch pan of brownies
- Fun to frost and decorate with seasonal sprinkles
Blondie Mix, with Candy Coated Chips, Family Size
This blondie came to party. Pillsbury Funfetti Blondie Mix is a festive blend of vanilla and colorful chocolate candy coated chips. These delicious and magical brownies make it easy to turn an ordinary day into something special. Just add oil, water and eggs to the blondie mix, stir together, and pour into a 9x13 inch pan. From box to oven in just minutes, these great-tasting sweets will be enjoyed by your family in no time! These colorful blondies are a perfect alternative to traditional brownies – perfect for when you crave a lighter and less rich treat. They are great for an everyday treat or a new family tradition. Use it to create goodies for your next birthday party, special event or bake sale. The directions on the back of the box are simple and easy to follow, allowing anyone to partake in the fun!
Serving size | 0.25 cup mix | ||
---|---|---|---|
Servings Per Container | 18 | ||
Amount Per Serving | (+) | ||
Calories | 120 | 170 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 2g | 3% | 9% | |
Saturated Fat 00 | 0% | 20% | |
Trans Fat 0 | |||
Cholesterol 0mg | 0% | 8% | |
Sodium 85mg | 4% | 6% | |
Potassium 23mg | 0% | 0% | |
Total Carbohydrate 26g | 9% | 9% | |
Dietary Fiber 0g | 0% | 0% | |
Total Sugars 15g | |||
Added Sugars 15g | |||
Protein 1g | (-) | (-) | |
Calcium | 0% | 0% | |
Iron | 6% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
All You Need: 1 stick (1/2 cup) melted butter; 1/4 cup water; 1 egg. 1. Set oven to 350 degrees F for metal or glass pan. For dark-coated pan, set oven to 325 degrees F. Coat bottom of pan with no-stick cooking spray. 2. Stir blondie mix, butter, water and egg in bowl until blended, about 50 strokes. Spread into pan. Sprinkle candy coated chips evenly over top of batter and bake immediately. 3. Bake at 350 degrees F for metal or glass pan. For dark-coated pan, bake at 325 degrees F. Cut and serve when completely cooled. Pan Size: 9 x 9 inch; Bake Time: 31 to 33 min. Pan Size: 9 x 13-inch; Bake Time: 28 to 30 min.
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