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Bob Evans Fully Cooked Sausage Link - 9.6 OZ
Pork Sausage, Links, Original
Made with premium cuts of pork. BHA & BHT added to protect flavor. Caramel color added. Fully cooked. US inspected and passed by Department of Agriculture. Microwaveable. Farm-fresh goodness. Try me! New recipe. BE Mail by Bob Evans: For big savings from Bob Evans, sign up to www.BobEvansEmail.com. Farm-Fresh Goodness Pledge: For over 60 years Bob Evans has used the finest ingredients and set a standard of excellence. If you are not completely satisfied, please contact us for replacement or refund. For more information, please visit www.bobevans.com/guarantee. www.bobevans.com. Gluten free.
Ingredients
|
Serving Size: 2links Servings Per Container: 6 |
||
| Calories | Amount Per Serving
130 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 90 | |
| Total Fat | Amount Per serving 10g | 15% |
| Saturated Fat | Amount Per serving 4g | 20% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 290mg | 12% |
| Total Carbohydrate | Amount Per serving 0g | 0% |
| Dietary Fiber | Amount Per serving 0g | 0% |
| Sugars | Amount Per serving 0g | |
| Protein | Amount Per serving 7g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 4% | |
Pork, Water, Seasoning (Salt, Spices, Dextrose, Flavoring, Monosodium Glutamate), Caramel Color, BHA, BHT Added to Protect Flavor.
Product Attributes
Gluten Free
Directions
Previously handled frozen for your protection, refreeze or keep refrigerated. Cooking Instructions: Microwave (Time and temperature settings may vary due to differences in your particular microwave or stove. Always cook this product to 160 degrees F prior to serving): 1. Remove pouch(es) of sausage links from outer carton. 2. Open pouch(es) and place sausage links on microwaveable plate, cover with paper towel. 3. Place in microwave and cook on high power; 40 to 50 seconds for one pouch; 1 minute 30 seconds for two pouches. 4. Allow to stand for 1 to 2 minutes prior to serving. Skillet (Time and temperature settings may vary due to differences in your particular microwave or stove. Always cook this product to 160 degrees F prior to serving): 1. Remove pouch(es) of sausage links from outer carton. 2. Open pouch(es) and place links in a cold, non-stick skillet. 3. Cook on medium heat for 8 minutes, turning links to brown.
Disclaimer
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