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Pork Chops Boneless 10 For 10 - LB
Pork Loin, Boneless, Center Cut, Sliced for Chops
Contains 10 chops. Tenderness and moistness enhanced by up to a twelve percent solution of water, potassium lactate, salt, sodium phosphates, natural flavorings. US inspected and passed by Department of Agriculture. Center pork chops.
Serving Size: 4oz
Servings Per Container: varied
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 60|
|Total Fat||Amount Per serving 7g||11%|
|Saturated Fat||Amount Per serving 2.5g||12%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 65mg||22%|
|Sodium||Amount Per serving 330mg||14%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 22g||0%|
Pork, Tenderness and Moistness Enhanced by Up to Twelve Percent Solution of Water, Potassium Lactate, Salt, Sodium Phosphates, Natural Flavorings. Color is Maintained by the Addition of Ascorbic and Citric Acid.
Directions Keep refrigerated. Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard.
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