Nutrition Facts
| Serving Size : |
3.00000OZ_AV |
| Servings Per Container : |
1.00000 |
|
| Calories |
Amount Per serving
220
|
11%
|
| Calories from Fat |
Amount Per serving
25
|
0%
|
| Total Fat |
Amount Per serving
2G
|
3%
|
| Saturated Fat |
Amount Per serving
0G
|
0%
|
| Trans Fat |
Amount Per serving
0G
|
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0MG
|
0%
|
| Sodium |
Amount Per serving
420MG
|
18%
|
| Potassium |
Amount Per serving
0MG
|
0%
|
| Total Carbohydrate |
Amount Per serving
45G
|
16%
|
| Dietary Fiber |
Amount Per serving
0G
|
0%
|
| Total Sugars |
Amount Per serving
2G
|
4%
|
| Added Sugars |
Amount Per serving
0G
|
0%
|
| Protein |
Amount Per serving
6G
|
12%
|
| Calcium |
Amount Per serving
25MG
|
11%
|
| Iron |
Amount Per serving
2MG
|
11%
|
INGREDIENTS: BAGEL (ENRICHED FLOUR [WHEAT FLOUR,MALTED BARLEY FLOUR,NIACIN,REDUCED IRON,THIAMINE MONONITRATE,RIBOFLAVIN,FOLIC ACID],WATER,CONTAINS 2% OR LESS OF: SUGAR,YEAST,SALT,MALTED BARLEY FLOUR,WHEAT GLUTEN,HONEY POWDER [HONEY,MALTODEXTRIN],BLEACHED ENRICHED FLOUR [WHEAT FLOUR,MALTED BARLEY FLOUR,NIACIN,FERROUS SULFATE,THIAMINE MONONITRATE,RIBOFLAVIN,FOLIC ACID],DEXTROSE,MONO- AND DIGLYCERIDES [EMULSIFIER],MOLASSES POWDER [MOLASSES,WHEAT STARCH],DATEM,HYDROLYZED WHEAT GLUTEN,ASCORBIC ACID,WHEAT FLOUR,CALCIUM SULFATE,SOYBEAN OIL,ENZYMES),SEASONING (HULLED SESAME SEED,DEHYDRATED ONION,POPPY SEED,CARAWAY SEED,DEHYDRATED GARLIC,SUNFLOWER SEED,SALT,DEHYDRATED PARSLEY),DEGERMED YELLOW CORN MEAL (ENRICHED [VITAMINS A,B1,B2])
