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Vigo Rice Carnoroli Arborio - 2.2 Lb
Rice, Carnaroli, Imported, Italian, All Natural
Carnaroli Rice, also known as the King of Rice, comes from the lush fields of Northern Italy and is traditionally used for making risotto. Its longer grain length, higher starch content and firm texture make it the ideal grain for withstanding the slow cooking time risotto requires. www.vigofoods.com. Product of Italy. Packed in the USA.
Ingredients
Serving Size: 0.75cup Servings Per Container: 22 |
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Calories | Amount Per Serving
150 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 0g | 0% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 0mg | 0% |
Total Carbohydrate | Amount Per serving 35g | 12% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving 0g | |
Protein | Amount Per serving 3g | 0% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 0% | |
Iron | 15% |
Carnaroli Rice.
Product Attributes
Directions
Cooking Instructions: Use 2 parts water to one part rice. Bring salted water and 1 Tbsp. butter to a boil. Add rice and stir while boiling for 1 minute. Cover, reduce heat to low and cook undisturbed for 18-22 minutes. Fluff and serve.
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