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Organic Valley Italian Cheese Shred - 6 Oz

Organic Valley Italian Cheese Shred - 6 Oz

3 Cheese, Italian

A blend of low moisture part skim mozzarella, provolone & cheddar cheese. USDA Organic. Oregon Tilth Certified Organic. Organic is always non GMO. 1.5 cups. New. Thick cut off the block. Made with milk from our pasture-raised cows. We never use: synthetic hormones; toxic pesticides; antibiotics; GMO's. We give our animals the greenest pastures and they give delicious & nutritious cheese. Pasture-raised with love. Always starting with fresh Organic Valley milk, our cheesemakers craft each of the cheeses in our 3 cheese Italian blend in small batches, which we then combine for exceptional flavor. From our family to yours. Like you, we care about how food is raised, how it tastes and how healthy it is for all living things. The Collmans are one of many Organic Valley farm families across the US sustainability producing our milk. Find an OV farm near you at organicvalley.coop/farmer. Collman family farm. Bringing the good. www.organicvalley.coop. how2recycle.info. Our cows are social and so we are! Facebook. Twitter. Instagram. Product of the USA.
Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: 6
Calories Amount Per Serving
90
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 7g 9%
Saturated Fat Amount Per serving 4.5g 23%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 20mg 7%
Sodium Amount Per serving 200mg 9%
Potassium Amount Per serving 41mg 0%
Total Carbohydrate Amount Per serving 1g 0%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving (-)
Protein Amount Per serving 7g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 15%
Iron 0%
Organic Mozzarella Cheese (Organic Cultured Pasteurized Part Skim Milk, Salt, Vegetarian Enzyme, Calcium Chloride), Organic Provolone Cheese (Organic Cultured Pasteurized Part Skim Milk, Salt, Vegetarian Enzyme, Calcium Chloride), Organic Sharp Cheddar Cheese (Organic Cultured Pasteurized Milk, Salt, Vegetarian Enzyme), Cellulose (Added to Prevent Caking).
Product Attributes
Directions Keep refrigerated. Storage Information: Freshness is assured in unopened package until the date stamped on the front of the package. Use within 3-5 days after opening of freeze up to 2 months.

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