Related Links
Spice Mantra Butter Chicken - 32 Oz
Butter Chicken, Mild, Family Size
Marinated chicken breast chunks in a creamy tomato sauce. Gluten free. Certified Halal. Fully cooked and ready to eat. Traditionally known as Murgh Makhani, Butter Chicken is an Indian dish, popular all over the world. Our Butter Chicken is made with succulent pieces of boneless tandoori chicken that are marinated in yogurt, spices, and then grilled. The final finish is given in the sauce made with tomatoes, oil, cream, and honey and authentic spices. Spice Mantra: Our ready-to-eat foods are designed to provide a wholly authentic taste for consumers with discerning palates who value flavor, convenience and the best ingredients. At Spice Mantra we are committed to serving great-tasting food with a business model that is dedicated to social responsibility. All of our products are made with the highest quality of ingredients. www.spicemantra.ca. We value your comments. Please contact us at info(at)spicemantra.ca. Try our other dishes too! Chana Masala; Chicken Korma; Matar Paneer; Saag Paneer. Product of Canada.
|
||||||
Calories | Amount Per serving 310 | (-) Information is currently not available for this nutrient | ||||
---|---|---|---|---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 21g | 27% | ||||
Saturated Fat | Amount Per serving 6.7g | 34% | ||||
Trans Fat | Amount Per serving 0.3g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 110mg | 37% | ||||
Sodium | Amount Per serving 420mg | 18% | ||||
Potassium | Amount Per serving 420mg | 6% | ||||
Total Carbohydrate | Amount Per serving 10g | 4% | ||||
Dietary Fiber | Amount Per serving 1g | 4% | ||||
Total Sugars | Amount Per serving 7g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 32g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 42mg | 3% | ||||
Iron | Amount Per serving 1mg | 9% |
Gluten Free
Contains: Contains: milk.
Re-Heating Instruction: Stove Top: 1. Pour about 2 liters of water into medium saucepan and submerge 1 bag of frozen Butter Chicken. 2. Bring water to a boil and boil uncovered 15-17 minutes (165 degrees F / 74 degrees C internal). 3. Remove bag immediately with tongs. Tear bag and empty Butter Chicken into serving dish. Ready to eat and enjoy in minutes. Can also be enjoyed with rice and/or naan bread. Microwave: 1. Defrost bag in refrigerator (do not microwave bag). 2. Empty defrosted Butter Chicken from bag into a microwavable container. 3. Heat on high for 2 minutes, then stir and reheat on high for 2 minutes (165 degrees F / 74 degrees C internal). Based on equipment, timing may vary. Ready to eat and enjoy in minutes. Can also be enjoyed with rice and/or naan bread. Keep frozen.
Connoisseur's Kitchen Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware