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Ortega Cauliflower Taco Shells - 3.9 Oz

Ortega Cauliflower Taco Shells - 3.9 Oz

Taco Shells, Cauliflower & Corn

Gluten free. New! A family tradition since 1897. Why do Ortega Taco Shells stay so crisp? You can actually taste the difference our unique freshness pack makes. Only Ortega taco shells are carefully placed in our freshness tray to cushion and protect. The tray is then vacuum-sealed to keep shells crisp. Open it up and enjoy the difference! For more Ortega family recipes visit us at
Nutrition Facts

Serving Size: 2shells
Servings Per Container: 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 6g 8%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 150mg 7%
Potassium Amount Per serving 130mg 2%
Total Carbohydrate Amount Per serving 18g 7%
Dietary Fiber Amount Per serving 2g 7%
Sugars Amount Per serving (-)
Protein Amount Per serving 2g 0%
Vitamin A (-)
Vitamin C (-)
Calcium 2%
Iron 2%
Cauliflower Puree (Water, Dried Cauliflower), White Corn Masa Flour (White Corn Flour, Trace of Lime), Yellow Corn Masa Flour (Yellow Corn Flour, Trace of Lime), Water, Canola Oil, Salt.
Product Attributes
Gluten Free
Directions Taco Shell Heating Directions: Microwave: Remove taco shells from plastic container. Microwave on high 30 seconds. Oven: Remove taco shells from plastic container. Bake shells in preheated 250 degrees F oven 3 to 4 minutes. Do not prepare taco shells in toaster oven. Store unused taco shells in airtight plastic bag or container.


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