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Amys Breakfast Bake Country With Meatless Sausage - 8 Oz
After the birth of our daughter amy in 1987, we found there was little time to prepare the quality homemade food we normally ate. Realizing there were others like ourselves, we set up amy's kitchen to prepare delicious meals for those who care about the food they eat but are often too busy to cook. We use only the finest ingredients and prepare them with the same careful attention in our kitchen as you would in your own home. No meat, fish, shellfish, poultry, eggs or peanuts are ever used in any amy's products. Family owned since 1987. From our home to yours. In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Made with organic tofu, spinach & roasted potatoes. Microwave or regular oven. New!. Our country breakfast bake is a flavorful twist on the classic sausage breakfast. Organic roasted red potatoes, house-made scrambled tofu, spinach and herbs are topped with white cheddar cheese and our very own meatless sausage made with organic quinoa and tofu, sage, fennel and black pepper. This savory breakfast gives you the perfect reason to get out of bed in the morning. We love to hear from you. Amys.Com. With meatless sausage. You can also find us in the soup aisle!.
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Calories | Amount Per serving 420 | 21% | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 24g | 31% | ||||
Saturated Fat | Amount Per serving 9g | 45% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 35mg | 12% | ||||
Sodium | Amount Per serving 710mg | 31% | ||||
Potassium | Amount Per serving 654mg | 15% | ||||
Total Carbohydrate | Amount Per serving 32g | 12% | ||||
Dietary Fiber | Amount Per serving 5g | 18% | ||||
Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 19g | 35% | ||||
Calcium | Amount Per serving 312mg | 25% | ||||
Iron | Amount Per serving 3mg | 15% |
Contains: Contains: milk, soy / soybeans. Amy's kitchen does not use any peanuts, fish, shellfish or eggs. Processed on equipment with: seeds, tree nuts, wheat. Individuals with food allergies: this product is made in a facility that also processes foods containing wheat, tree nuts and seeds (including sunflower seeds).
Directions: ovens may vary microwave oven cook on high for 3 minutes. Remove overwrap. Stir. Cook on high for 1 more minute. Let sit 1 minute. Serve. Conventional oven preheat oven to 400°f. Remove overwrap. Cover tray with foil and place on a baking sheet. Bake for 45-50 minutes. Let sit 1 minute. Serve. Toaster oven remove overwrap and tray. Place in an oven-safe dish. Follow conventional oven directions.
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We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware