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Boston Market Roadhouse Meatloaf Carvers Cut - 10 Oz

Boston Market Roadhouse Meatloaf Carvers Cut - 10 Oz

Roadhouse Beef Meatloaf, Carver's Cuts

Smoothed in our sweet & smoky bbq sauce with a side of herb-seasoned red potatoes. New! thick cut 100% beef. Quality that makes the cut. Crafted with care from tradition recipes, we use only premium cuts of tender meat for every Boston Market carver's cuts entree. Featuring a thick cut slice of 100% beef, sweet and tangy bbq sauce and herb-seasoned red potatoes, roadhouse beef meatloaf combines exceptional quality with outstanding flavor for a meal that's cut above. US inspected and passed by Department of Agriculture. We'd love to hear from you! Call us at 1-855-871-9977 (M-F) or visit Made in the USA.
Nutrition Facts

Serving Size: 1package
Servings Per Container:
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 240
Total Fat Amount Per serving 27g 42%
Saturated Fat Amount Per serving 9g 45%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 105mg 35%
Sodium Amount Per serving 710mg 30%
Total Carbohydrate Amount Per serving 44g 15%
Dietary Fiber Amount Per serving 3g 12%
Sugars Amount Per serving 18g
Protein Amount Per serving 22g 35%
Vitamin A 8%
Vitamin C 25%
Calcium 8%
Iron 20%
Cooked Meatloaf (Beef, Whole Egg, Bread Crumbs (Bleached Wheat Flour, Sugar, Salt, Yeast, Soybean Oil), Onion, Water, Contains 2% or Less of Green Bell Peppers, Nonfat Dry Milk, Salt, Spice, Granulated Garlic), Roasted Red Potatoes, Water, Dark Brown Sugar, Tomato Paste, Olive Oil, Less than 2% of Molasses, Vinegar, Modified Food Starch, Canola Oil, Salt, Natural Smoke Flavor, Paprika, Spices, Granulated Garlic, Granulated Onion, Mustard Flour, Chili Powder (Chili Peppers, Spices, Salt, Garlic Powder), Xanthan Gum.
Product Attributes
Warning Contains: Contains egg, milk, wheat.
Directions Cook thoroughly. For food safety & quality, follow these cooking instructions. Cook thoroughly to an internal temperature of at least 165 degrees F. Microwave ovens vary; cooking time may need adjusting. Microwave Oven: 1. Remove meal from carton. Do not pierce or remove fresh seal film. 2. High 3 1/2 min cook on high 3 1/2 minutes it is normal for film to balloon. 3. Carefully peel back film using corner tab gently stir, lay film back over plate. 4. High 2 1/2 min cook again on high 2 1/2 minutes. 5. Let stand for 2-3 minutes carefully remove film, stir and enjoy! Caution: Product will be hot! Use care when removing film as hot steam may escape. Film may split during cooking. Do not reheat the plate. Do not prepare in conventional or toaster ovens. Keep frozen.


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