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Betty Crocker Crispy Skillet Potatoes Rosemary & Olive Oil - 4.2 Oz
Ingredients
| Serving size | 0.75 cup as pkgd | ||
|---|---|---|---|
| Servings Per Container | about 4 | ||
| Amount Per Serving | (+) | ||
| Calories | 210 | 210 | |
| Calories from Fat | 0 | 0 | |
| % Daily Value* | |||
| Total Fat 0g | 0% | 0% | |
| Saturated Fat 2g | 9% | 9% | |
| Trans Fat 0g | |||
| Cholesterol 0mg | 0% | 0% | |
| Sodium 390mg | 17% | 17% | |
| Potassium 150mg | 2% | 2% | |
| Total Carbohydrate 26g | 9% | 9% | |
| Dietary Fiber 3g | 11% | 11% | |
| Sugars (-) | |||
| Protein 2g | 0% | 0% | |
| Vitamin A | (-) | (-) | |
| Vitamin C | (-) | (-) | |
| Calcium | 2% | 2% | |
| Iron | 2% | 2% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Potatoes (Dried), Dextrose, Maltodextrin, Modified Whey, Salt, Parmesan Cheese (Dried) (Part Skim Milk, Cheese Cultures, Salt, Enzymes), Garlic (Dried), Onion (Dried), Rosemary (Dried), Vegetable Oil (Canola, Soybean and/or Sunflower Oil), Spice, Citric Acid, Parsley (Dried), Whey (Dried), Basil, Butter-Milk (Dried), Cottonseed Oil, Olive Oil, Sodium Phosphate, Natural Flavor, Silicon Dioxide (Anticaking Agent), Freshness Preserved by Sodium Bisulfite.
Details
Skillet Potatoes, Rosemary & Olive Oil, Crispy
Naturally flavored with other natural flavors. Per 3/4 Cup as Packaged: 110 calories; 0 g sat fat (0% DV); 390 mg sodium (17% DV); 2 g total sugars. Partially produced with genetic engineering. Ready in 20 minutes. GeneralMills.com. how2recycle.info. For more quick meal ideas visit BettyCrocker.com. Questions? Call 1-800-754-3516 Mon.-Fri. 7:30 a.m. - 5:30 p.m. CT. Learn more at Ask.GeneralMills.com. 100% recycled paperboard. Carbohydrate Choices: 2.
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Product Attributes
Warning
Contains: Contains milk; may contain wheat and soy ingredients.
Directions
For food safety and quality, follow the cooking directions. You Will Need: 1-1/2 cups water. 3 tablespoons vegetable oil. Stove-Top Directions: Nonstick skillet recommended. Add oil and water to 10-inch nonstick skillet. Stir in potatoes. Do not add seasoning. Heat to boiling. Reduce heat to medium, cover and simmer 10 minutes. Uncover and sprinkle seasoning over potatoes; stir until potatoes are well coated. Continue cooking, uncovered, over medium heat, turning frequently, 6 to 9 minutes, or until as brown and crisp as desired. Serve immediately. Refrigerate leftovers. Pairs perfectly with pork chops & glazed carrots.
About the Producer
General Mills
Disclaimer
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