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Country Crock Plant Butter Olive Oil - 10.5 Oz

Country Crock Plant Butter Olive Oil - 10.5 Oz

Plant Butter with Olive Oil, Dairy Free

79% plant-based oil spread. Dairy free. Gluten free. Country Crock Plant Butter: Per Serving - 100 calories; 11 g fat; 4 g sat. fat; 0 mg cholest. Dairy Butter: Per Serving - 100 calories; 11 g fat; 7 g fat; 30 mg cholest. 40% less saturated fat than dairy butter. See nutrition information for fat and saturated fat content. New! Great for all-purpose cooking, like sauteing or stir-frying! We crafted this delicious plant-based butter made from ingredients like olive oil. It has a rich and creamy taste and is great for cooking, baking, and spreading. Certified Plant Based. You can substitute plant butter for dairy butter one-for-one in any recipe. Creamy & delicious plant butter made from plant-based fats. For Questions/Comments, Visit us at: Country Crock is committed to sustainable palm oil. For more information see
Nutrition Facts

Serving Size: 1tbsp
Servings Per Container: 21
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 11g 14%
Saturated Fat Amount Per serving 4g 20%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 4g
Monounsaturated Fat Amount Per serving 3g
Cholesterol Amount Per serving (-) (-)
Sodium Amount Per serving 105mg 5%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 0g 0%
Vitamin A 10%
Vitamin C (-)
Calcium (-)
Iron (-)
Blend of Plant-Based Oils (Soybean, Palm Kernel, Olive, Palm Fruit and Extra Virgin Olive Oil), Water, Salt, Faba Bean Protein, Soy Lecithin, Citric Acid, Natural Flavor, Vitamin E Acetate, Vitamin A Palmitate, Beta Carotene (Color).
Product Attributes
Gluten Free
Directions Keep refrigerated for best quality.


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