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Shirakiku Fried Rice Kimchi - 250 Gram
Fried Rice, Kimchi, Signature Asian Recipe
No artificial color, preservative. Using sea salt. Product of Korea.
Ingredients
|
Serving Size: 1cup Servings Per Container: About 1 |
||
| Calories | Amount Per Serving
300 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 6g | 8% |
| Saturated Fat | Amount Per serving 0.7g | 3% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 840mg | 37% |
| Potassium | Amount Per serving 218mg | 4% |
| Total Carbohydrate | Amount Per serving 58g | 21% |
| Dietary Fiber | Amount Per serving 3g | 11% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 6g | 12% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | (-) | |
| Iron | (-) | |
Water, Rice, Chinese Cabbage, Radish, Red Pepper Powder, Garlic, Green Onion, Salt, Ginger, Onion, Sugar, Garlic Powder, Onion Powder, Yeast Extract, Soybeans, Wheat, Green Onion Concentrate, Ginger Concentrate, Anchovy Extract [Fish], Shiitake Mushroom Extract, Seaweed Extract, Rapeseed Oil, Carrot, Red Bell Pepper, Corn Syrup, Sesame Oil, Paprika Oleoresin.
Product Attributes
Warning
Contains: May contain traces of milk, egg, shellfish, molluscs, tree nuts.
Directions
How to Cook & Precautions: Frying Pan: Frying pan - 4 min. 1. Oil the frying pan and put the fried rice on the pan without defrosting. 2. Stir and cook over medium heat for 4 min. 3. After heating, mix the fried rice well to finish. Microwave: Microwave (1000 w) - 3 min 30 sec. 1. Put the fried rice in the container for microwave without defrosting. 2. Cover the container to heat for 3 min 30 sec. 3. After heating, mix the fried rice well to finish. Keep frozen.
About the Producer
Wismettac Asian Foods
Disclaimer
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