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De Cecco Penne Rigate Pasta - 12 Oz
Penne Rigate, Organic, No. 41
Macaroni product. USDA Organic. Certified Organic by: ICEA. Cooking time 11 minutes, al dente 10 minutes. Our traditional recipe for over 130 years. From father to son. Since 1886, we have maintained an important responsibility; carrying on over 130 years of tradition in making high quality pasta, to bring the pleasure of authentic Italian cuisine to dining tables around the world. Traditional production method that has remained true to our family recipe for more than 130 years. 1. Thanks to our proven experience, we select the best organic durum wheat grown in Italy and in the rest of the world, milled in our plant in Fara S. Martino (CH) Italy, to guarantee a pasta with unique qualities and perfect cooking performance. 2. Before being milled, our durum wheat must pass strict quality controls in our quality assurance laboratories. 3. We use coarse durum wheat semolina to preserve the gluten integrity and obtain a signature pasta with a distinctive pasta. 4. We knead the semolina with cool water at a temperature of less than 59 degrees F to ensure our pasta maintains its firmness after cooking. 5. We use bronze drawplates to create a rough surface on the pasta to better retain sauce. 6. We dry our pasta slowly at low temperature to preserve the flavor of our organic wheat. www.dececco.com. Discover the best recipes for a perfect Italian pasta. Made in Italy.
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Calories | Amount Per serving 200 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1g | 1% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 0mg | 0% | ||||
Potassium | Amount Per serving 143mg | 4% | ||||
Total Carbohydrate | Amount Per serving 42g | 15% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 1g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 6g | 12% | ||||
Calcium | Amount Per serving 14mg | 0% | ||||
Iron | Amount Per serving 0.7mg | 4% |
Kosher,Organic
Contains: Contains wheat. May contain traces of soy.
Suggestions for a Perfect Cooking: Use 4.5 quarters of water per 12 oz of pasta. Bring water to a boil. Add salt to taste. Add pasta to boiling water. Stir from time to time. 4.5 qt. Salt 212 degrees F. Pasta 12 oz 10-11 inch. Cooking Time: 10-11 min. Store away from heat, humidity and direct sunlight. To open pull across top.
F.lli De Cecco di Filippo Fara S. Martino S.p.A.
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