Buy it Again
Schar Gelato Cone - 2.5 Fl. Oz.
Gelato Cones, Dairy Free, with Chocolate and Almond
Italian cones. Non dairy frozen dessert cone with chocolate and almond. Made with almond milk. No-GMOs. A true Italian indulgence ready to take you away. Any Italian will tell you that a great gelato is a marriage of rich, sumptuous flavor and a light, creamy texture. One taste is all it takes to whisk you away to another place. At Valsoia, we promise you all this and more! The dairy-free alternative gelato lovers have been waiting for! In the tradition of Italy's master gelato makes, we transform carefully sourced, non-GMO ingredients into a smooth, decadent and delightful indulgence that proves Italy is only a taste away. Discover more dairy-free gelato products at Valsoia.com and look for our delicious gelato made with soyamilk. If you have questions about Valsoia, write to us. www.valsoia.com. Product of Italy.
Serving Size: 1cone
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 50|
|Total Fat||Amount Per serving 6g||9%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 15mg||1%|
|Total Carbohydrate||Amount Per serving 14g||5%|
|Dietary Fiber||Amount Per serving 1g||5%|
|Sugars||Amount Per serving 13g|
|Protein||Amount Per serving <1g||0%|
Ice Cream Ingredients: Water, Sugar, Coconut Oil, Glucose Syrup, Almond Pieces, Cocoa Powder (Processed with Alkali), Almond Paste, Inulin, Mono-and Diglycerides, Propylene Glycol Esters of Fatty Acids, Locust Bean Gum, Guar Gum, Carrageenan, Citrus Fiber, Sea Salt, Natural Flavoring. Waffle Ingredients: Wheat Flour, Sugar, Coconut Oil, Salt, Caramelized Sugar, Soy Lecithin, Natural Flavoring.
Warning Contains: Contains: almond, soy, hazelnut, coconut oil, wheat, walnuts, cashew, pecan, brazil nut, pistachio, macadamia nut.
Directions Keep Frozen.
About the Producer Valsoia