Buy it Again
Johnnys Bold Sauce Caribbean Rum Cking - 12 Oz
Bold Sauce, Caribbean Sauce
Bold for a bold meal. Pork. Chicken. Shrimp. Heat Level: Very mild. Sampling the exotic fruits and alcohol of the Caribbean, Johnny Meaker quickly discovered where run rightly belonged: in Johnny's Caribbean Rum Cooking Sauce! A hint of pineapple and a splash of rum transforms pulled pork, grilled chicken, and skewered shrimp into a magical, island getaway across your tastebuds that no slideshow will ever capture. Follow Us: Facebook. Pinterest. Google. YouTube. Instagram. To get recipes, prizes and more! Please visit johnnys.com. This product is very much recyclable. Please do this. Made in USA.
Water, Brown Sugar, Salted Rum, Pineapple Juice Concentrate, Distilled Vinegar, Soy Sauce (Water, Wheat, Soybeans, Salt, Sodium Benzoate [as Preservative]), Tomato Paste, Tamarind Pulp, Spices, Modified Food Starch, Dehydrated Onion, Salt, Dehydrated Garlic, Extra Virgin Olive Od, Paprika (for Color), Lime Juice Concentrate, Xanthan Gum, Potassium Sorbate and Sodium Benzoate (as Preservatives).
Warning Contains: Contains: soybeans, wheat.
Directions Island Flavors: Caribbean Pulled Pork: Place pork roast into slow cooker. Cover in Johnny's Caribbean Rum Cooking Sauce. Cook on low for 8-10 hours. Shred with fork, and served on buns. Enjoy with a side of mango salad. Grilled Pineapple Shrimp Skewers: Soak bamboo skewers. Core a pineapple and cut into 1 inch or larger chunks. Alternate pineapple and jumbo shrimp on skewer, brush with Johnny's Caribbean Rum Cooking Sauce. Grill flip, and brush on more sauce. Remove from skewer with fork or with your teeth, because this stuff is good. Other Bold Meals: Slather it on! Try it on anything you toss onto your grill. You can't make mistakes! Shake well before using. Keep refrigerated after opening.
About the Producer Johnnys Fine Foods