Buy it Again
Rolls Suprcharged Four Seed Gluten Free - 11.3 Oz
Buns, Four Seeded, Supercharged
Gluten free. Milk free. High in fiber. Supercharged with fiber and deliciously gluten free, this is Genius. Our Genius Story: I started Genius to help my gluten intolerant son enjoy great tasting bread. From small beginnings in my own kitchen, Genius grew beyond gluten free loaves, into delicious rolls, wraps and more. And because they're all gluten free and full of fiber, they're enjoyed by anyone who wants to take a bit more care of their tummy. Luanda. www.geniusglutenfree.com. Any questions? www.geniusglutenfree.com. Produced in United Kingdom.
Serving Size: 80g
Servings Per Container: 4
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 9g||12%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 250mg||11%|
|Potassium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 39g||14%|
|Dietary Fiber||Amount Per serving 8g||29%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 3g||6%|
Our Ingredients: Starches (Corn, Potato, Tapioca), Water, Seeds (16%) (Sunflower, Linseed, Flaxseed, Millet, Poppy), Rapeseed Oil, Vegetable Glycerin, Black Treacle, Contains 2% or Less of: Psyllium Husk, Yeast, Modified Cellulose, Egg Whites, Rice Flour, Iodized Salt (Salt, Potassium Iodate), Fermented Corn Starch, Xanthan Gum.
Warning Contains: Allergy Advice: Contains: egg. Made without wheat, suitable for celiacs and vegetarians.
Directions How to Store: This product has been frozen and thawed for your convenience. They are still fine to refreeze so if you do want to keep some for later, pop them in the freezer as soon as possible, and definitely before the best before date. Once they are open, its best if you eat them within 3 days. For best before date, see label.