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Phillips Shrimp & Girts - 10 Oz
Shrimp & Grits, Southern Style
Premium shrimp and stoneground grits Perfect Meal for One! For more than century, the Phillips family has brought the unique flavors and rich history of Maryland's Eastern Shore to seafood lovers around the world. Taste the tradition with our Shrimp & Grits. Premium shrimp atop cheesy grits and then covered with Phillips Seafood Seasoning for a spicy kick. Easy to prepare, you can enjoy this gourmet meal in just a few minutes! www.phillipsfoods.com. Questions or comments call: customer service, 9am-5pm EST 1-888-234-CRAB. Visit our recipe center at phillipsfoods.com. Recycle.
Ingredients
|
Serving Size: 1bowl Servings Per Container: 1 |
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| Calories | Amount Per Serving
310 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 13g | 17% |
| Saturated Fat | Amount Per serving 7g | 35% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 125mg | 42% |
| Sodium | Amount Per serving 940mg | 41% |
| Potassium | Amount Per serving 149mg | 4% |
| Total Carbohydrate | Amount Per serving 26g | 9% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 23g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 25% | |
| Iron | 6% | |
Cheese Grits (Water, Corn Grits [Corn Grits, Niacin, Iron {Ferrous Sulfate}, Thiamine Mononitrate, Riboflavin, Folic Acid], Cheddar Cheese [Pasteurized Milk, Chese Culture, Salt, Enzymes, Annatto {Vegetable Color, Potato Starch and Powdered Cellulose to prevent Caking}, Parmesan Cheese [Pasteurized Cow's Milk, Cheese Culture, Salt, Enzymes], Butter [Cream, Milk], Black Pepper), Shrimp (Shrimp, Salt, Sodium Carbonate, Sodium Citrate), Seasoning (Salt, Spices, Paprika).
Product Attributes
Warning
Contains: Contains: crustacean shellfish (shrimp), milk.
Directions
Caution: May be extremely hot! Heat to an internal temperature of 165 degree F. Cooking Directions: 1. Remove from box. Cut a 1-inch slit in plastic to vent. 2. Microwave high for 3 minutes. 3. Lift plastic and stir thoroughly. 4. Replace plastic and microwave high for an additional 1 minute and 10 seconds or until shrimp are fully cooked through. 5. Remove plastic, stir thoroughly and allow product to cool for 1 minute before serving. Keep frozen.
About the Producer
Phillips Foods
Disclaimer
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