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Godiva White Chocolate With Chocolate Chunks Instant Pudding - 4.51 Oz

Godiva White Chocolate With Chocolate Chunks Instant Pudding - 4.51 Oz

Pudding, with Chocolate Chips, White Chocolate Vanilla Bean

Instant pudding and pie filling. Artificial flavor. Belgium 1926.
Nutrition Facts
Serving size 0.2 package
Servings Per Container about 5
Amount Per Serving (+)
Calories 100 160
Calories from Fat 15 30
% Daily Value*
Total Fat 1.5g 2% 5%
Saturated Fat 1g 5% 10%
Trans Fat 0g
Cholesterol 0mg 0% 3%
Sodium 330mg 14% 16%
Total Carbohydrate 24g 8% 10%
Dietary Fiber 0g 0% 0%
Sugars 18g
Protein 0g 0% 0%
Vitamin A 0% 4%
Vitamin C 0% 0%
Calcium 0% 15%
Iron 2% 2%
(-) Information is currently not available for this nutrient.
(+)
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Sugar, Modified Cornstarch, Chocolate, Sodium Phosphate and Tetrasodium Pyrophosphate Thickening), Contains Less than 2% of Cocoa Butter, Salt, Artificial Color, Mono-and Diglycerides (Prevents Foaming), Natural and Artificial Flavor, Vanilla Beans, Soy Lecithin (Emulsifier), Vanilla Extract, Yellow 5, Yellow 6.
Product Attributes
Kosher
Warning Contains: Contains: soy.
Directions 5-Minute Pudding: Beat pudding mix and 2 cups cold milk with whisk 2 min. Pudding will be soft-set in 5 min. For best results, refrigerate 30 min. before serving. Makes about 5 servings. Refrigerate any leftovers. Note: For optimal flavor use 2% milk and enjoy within 24 hours. Pudding will not set if made with non-dairy milk.

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