Panera Autumn Squash Soup - 32 Oz
Nutrition Facts

Serving Size: 1cup
Servings Per Container: about 3.5
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 12g 15%
Saturated Fat Amount Per serving 8g 40%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 820mg 36%
Sodium Amount Per serving 30mg 11%
Potassium Amount Per serving 305mg 6%
Total Carbohydrate Amount Per serving 3g 11%
Dietary Fiber Amount Per serving (-) (-)
Sugars Amount Per serving (-)
Protein Amount Per serving 3g
Vitamin A (-)
Vitamin C (-)
Calcium 6%
Iron 0%
Pumpkin, Vegetable Stock (Water, Vegetable Base [Carrots, Celery, Onions, Tomato Paste, Corn Oil, Yeast Extract, Potato Flour, Salt, Onion Powder, Garlic Powder, Natural Flavor)), Milk, Cream Cheese (Pasteurized Mu and Cream, Cheese Culture, Salt, Carob Bean Gum), Brown Sugar, Butternut Squash, Heavy Cream, Contains 2% or Less of: Carrots, Onions, Butter (Cream, Salt), Apple Juice Concentrate, Sugar, Corn Starch, Salt, Ginger Puree, Honey Lemon Juice Concentrate, Curry Powder (Spices, Turmeric, Onions), Nisin Preparation and Spices.
Soup, Autumn Squash

Vegetarian. Gluten free. Explore all of our products and easy meal ideas at BPA free.


Product Attributes
Gluten Free
Warning Contains: Contains: milk.
Directions Heating Instruction: Stove Top: Remove lid & film. Pour soup into sauce pan. Heat thoroughly (165 degrees F). Do not boil. Microwave: Remove lid & film. Place cup on microwave-safe plate, cover loosely, heat on high 5-6 minutes (times may vary) until hot (165 degrees F), stir halfway through. Let stand 1 minute in microwave carefully remove by the plate. Keep refrigerated.
About the Producer Panera Bread

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