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Hormel Pepperoni Sanck Stix - 2.5 Oz
Snack Stix, Pepperoni
5 g protein per serving. BHA, BHT, with citric acid added to help protect flavor. US inspected and passed by Department of Agriculture. Gluten free. Visit www.hormel.com.
Ingredients
| Serving size | 2 sticks | ||
|---|---|---|---|
| Servings Per Container | 2.5 | ||
| Amount Per Serving | (+) | ||
| Calories | 360 | 140 | |
| Calories from Fat | (-) | (-) | |
| % Daily Value* | |||
| Total Fat 33g | 42% | 42% | |
| Saturated Fat 6g | 30% | 30% | |
| Trans Fat 0g | |||
| Cholesterol 90mg | 30% | 30% | |
| Sodium 1240mg | 54% | 21% | |
| Potassium 0mg | 0% | 0% | |
| Total Carbohydrate 0g | 0% | 0% | |
| Dietary Fiber 0g | 0% | 0% | |
| Sugars (-) | |||
| Protein 5g | 9% | 23% | |
| Vitamin A | (-) | (-) | |
| Vitamin C | (-) | (-) | |
| Calcium | 0% | 0% | |
| Iron | 2% | 2% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Pork, Beef, Salt, Contains 2% or Less of Water, Dextrose, Spices, Woken of Paprika, Lactic Acid Starter Culture, Garlic Powder, Sodium Nitrite, Nia, BHT, Citric Acid, in Beef Collagen Casing.
Product Attributes
Gluten Free
About the Producer
Hormel Foods
Disclaimer
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