Premium turkey breast. No preservatives. No artificial colors. Microwaveable; must be cooked thoroughly. Warm, hearty & delicious. Comfort food meals you know and love - ready when you need them!
- Indulge in tender turkey and savory vegetables and gravy in a golden, flaky, made-from-scratch crust
- This tasty pot pie contains 12 g protein per serving
- Contains no preservatives, artificial colors, or artificial flavors
- A convenient microwavable meal you can enjoy in minutes
Pot Pie, Turkey, Large Size
No artificial flavors. 25 g of protein per pie. Per 1 Cup Serving: 410 calories; 9 g sat fat (45% DV); 750 mg sodium (33% DV); 4 g total sugars. Premium turkey breast. No preservatives. No artificial colors. Microwaveable; must be cooked thoroughly. Warm, hearty & delicious. Comfort food meals you know and love - ready when you need them! Inspected for wholesomeness by U.S. Department of Agriculture. www.mariecallendersmeals.com. how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon. - Fri., 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label.
Nutrition Facts
| Serving size |
1
G21
|
|
Servings Per Container
|
about 2
|
|
Amount Per Serving
|
|
(+) |
|
Calories
|
410
|
890
|
|
Calories from Fat
|
(-)
|
(-)
|
|
Calories from Saturated Fat
|
|
|
|
% Daily Value*
|
|
Total Fat 22g
|
|
28%
|
60%
|
|
Saturated Fat 99
|
|
45%
|
100%
|
| Trans Fat 0 |
|
|
| Cholesterol 20mg |
|
7%
|
12%
|
| Sodium 750mg |
|
33%
|
69%
|
| Potassium 210mg |
|
4% |
10% |
| Total Carbohydrate 42g |
|
15%
|
33%
|
| Dietary Fiber 3g |
|
11%
|
25%
|
| Total Sugars 4g |
|
|
|
| Added Sugars 1g |
|
|
|
| Protein 12g |
|
18% |
38% |
| Calcium |
2%
|
4%
|
| Iron |
10%
|
25%
|
| (-) Information is currently not available for this nutrient. |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
| Calories: |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Sat. Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Potassium |
|
3,500mg |
3,500mg |
| Total Carbohydrate |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
| Protein |
|
50g |
65g |
| Calories per gram: |
| Fat 9 |
| Carbohydrate 4 |
| Protein 4 |
Filling: Turkey Broth (Water, Turkey Flavor [Turkey Broth, Salt, Turkey Fat, Turkey Meat, Flavor]), Cooked Turkey (Turkey Breast, Water, Isolated Soy Protein Product [Isolated Soy Protein, Modified Potato Starch, Corn Starch, Carrageenan, Soy Lecithin], Dextrose, Salt, Flavoring, Soy Lecithin), Carrots, Peas, Water, Celery, Modified Corn Starch, Onions, Contains 2% or Less of: Salt, Soybean Oil, Nonfat Dry Milk, Cream, Chicken Flavor (Maltodextrin, Chicken Broth, Salt, Flavors), Sugar, Methylcellulose, Flavoring, Xanthan Gum, Guar Gum, Extractives of Turmeric. Crust: Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Interesterified Soybean Oil, Water, Salt, Modified Whey, Caramel Color.
Warning
Contains: Contains: milk, soy, wheat.
Directions
Tear off top completely before microwaving. Microwave Oven: Cook only one at a time. 1. Open carton at push tab; peel back along perforations and completely tear off top of carton. Slit top crust. Cook in carton with top off. 2. Microwave in open carton on high 8 1/2 to 10 minutes. Do not cook in microwave ovens below 1100 watts as pot pie may not cook thoroughly. Conventional oven preparation is recommended. Let stand 5 minutes in microwave to complete cooking. Remove carefully; it's hot! 3. Check that pot pie is cooked thoroughly. Conventional Oven: Do not prepare in toaster oven. 1. Preheat oven to 400 degrees F. Remove pot pie from outer cartoon; leave pot pie in paper tray. Wrap crust edge with strip of aluminum foil. 2.Cook on baking sheet 60 to 65 minutes. Remove carefully; it's hot! 3. Let stand 5 minutes to complete cooking. 4. Check that pot pie is cooked thoroughly. Food Safety and Quality: Keep frozen; do not thaw. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly. Read and follow these cooking directions. Internal temperature needs to reach 165 degrees F as measured by a food thermometer in several spots. Crust is golden brown and steam rises from filling.
Keep frozen.
Push to open.
About the Producer
Conagra Brands
