Hormel Angus Chili With Beans - 14 Oz

Hormel Angus Chili With Beans - 14 Oz

Loading..
Nutrition Facts

Serving Size: 1cup
Servings Per Container: about 2
Calories Amount Per Serving
310		 % Daily Value
Calories From Fat Amount Per serving 140
Total Fat Amount Per serving 16g 25%
Saturated Fat Amount Per serving 7g 35%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 40mg 13%
Sodium Amount Per serving 990mg 41%
Total Carbohydrate Amount Per serving 27g 9%
Dietary Fiber Amount Per serving 4g 16%
Sugars Amount Per serving 4g
Protein Amount Per serving 15g
Vitamin A 10%
Vitamin C 0%
Calcium 2%
Iron 10%
Water, Beef, Beans, Tomatoes (Water, Tomato Paste), Tomatoes in Tomato Juice (Contains Calcium Chloride, Citric Acid), Contains 2% or Less of Modified Cornstarch, Green Chile Puree (Contains Citric Acid), Green Bell Peppers, Red Bell Peppers, Chili Sauce (Chili Pepper, Vinegar, Garlic, Sugar, Salt, Water, Natural Chili Seasoning (Spices, Sugar, Salt, Flavoring, Paprika), Sugar, Spices, Chili Flavor (Oleoresin of Paprika, Natural Flavorings).
Chili, Angus

Beef chili with beans. Made with 100% angus beef. No artificial ingredients. No preservatives added. US inspected and passed by Department of Agriculture. Fine chili since 1935. Visit www.hormel.com. Steel. Please recycle.

More

Product Attributes
Directions Stove Top: Empty chili into saucepan. Stir occasionally while heating over medium heat, about 5 minutes or until hot. Microwave: Empty chili into microwaveable bowl; cover loosely. Heat for 2 to 3 minutes or until hot, stirring once. Careful. Let chili stand in microwave 1 minute and stir before serving. All microwaves and stoves vary. Times given are approximate.
About the Producer Hormel Foods
Disclaimer

Product details/images for convenience only.  Consult Product label for the most current and accurate information.  We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.