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Trikona Rice Arborio - 24 Oz
Rice, Arborio
A small round, pearl looking rice used mostly in risotto. When cooked, it has a very creamy texture ideal for risotto. This is a raw agricultural product and needs to be picked through and cleaned thoroughly before use.
Ingredients
Serving Size: 50cup Servings Per Container: 14 |
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Calories | Amount Per Serving
170 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 5 | |
Total Fat | Amount Per serving 0g | 0% |
Saturated Fat | Amount Per serving 0g | 0% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 0mg | 0% |
Total Carbohydrate | Amount Per serving 38g | 13% |
Dietary Fiber | Amount Per serving 2g | 8% |
Sugars | Amount Per serving 0g | |
Protein | Amount Per serving 4g | 8% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | (-) | |
Iron | 1% |
Arborio Rice.
Product Attributes
Warning
Contains: Manufactured in a facility that uses tree nuts, soy, wheat, eggs, and milk.
Directions
Basic Cooking Instructions: In a pan, put 5 tbsp of virgin olive oil and 1 chopped onion. Saute until soft. Add 2-1/2 cups of arborio rice and stir continuously until it is coated with oil. Add 1/2 cup of wine and stir until all of it is evaporated. Add 6 cups of chicken broth and simmer, stir frequently until liquid is absorbed and rice is done. In another pan add 3 tbsp of boiling water to a tsp of saffron threads and let sit for 5-10 minutes, or until dissolved. Then add to the rice. Stir in 2/3 cup of parmesan and sprinkle salt. Serve.
About the Producer
Crown Pacific Fine Foods
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