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Perfect Pasta Sausage Ravioli - 24 Oz
Ravioli, Sausage
Just like homemade. No preservatives added. US inspected and passed by Department of Agriculture. www.perfectpastainc.com.
Ingredients
Serving Size: 6ravioli Servings Per Container: about 5.45 |
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Calories | Amount Per Serving
210 |
% Daily Value |
---|---|---|
Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Total Fat | Amount Per serving 6g | Daily Value 9% |
Saturated Fat | Amount Per serving 2.5g | Daily Value 14% |
Trans Fat | Amount Per serving 0g | Daily Value 0% |
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Cholesterol | Amount Per serving 75mg | Daily Value 25% |
Sodium | Amount Per serving 790mg | Daily Value 33% |
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Total Carbohydrate | Amount Per serving 24g | Daily Value 8% |
Dietary Fiber | Amount Per serving 1g | Daily Value 6% |
Total Sugars | Amount Per serving 0g | Daily Value 0% |
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
Protein | Amount Per serving 16g | Daily Value 0% |
Calcium | Amount Per Serving 0mg | Daily Value 8% |
Iron | Amount Per Serving 0mg | Daily Value 8% |
Pork, Durum Wheat Flour (Enriched with Iron (Ferrous Sulfate) and B Vitamins (Niacin, Thiamin, Riboflavin, Folic Acid)), Whole Milk Ricotta Cheese (Sweet Whey, Whole Milk, Sweet Cream, Culture, Vinegar and Salt), Whole Egg, Water, Romano Cheese (Pasteurized Sheep's Milk, Cheese Culture, Salt, Enzymes, Modified Food Starch, Powdered Cellulose (Anti-Caking Agent)), Salt, Flour Blend (Yellow Corn Flour, Wheat Flour, Soybean Oil, Extractives of Turmeric and Paprika), Bread Crumbs (Wheat Flour, Sugar, Canola Oil, Salt, Yeast), Fennel, Parsley, Paprika, Black Pepper.
Warning
Contains: Contains Allergens: eggs, milk, soy, wheat.
Directions
Keep frozen. Cooking Instructions: Bring 4 quarts of lightly salted water to a rapid boil. Add frozen pasta to water, gently stir occasionally. Bring water back to a boil and slightly lower heat. Must cook thoroughly to a minimum internal temperate to 160 degrees F. Boil 5-6 minutes or until tender. Drain. Serve with your favorite sauce.
About the Producer
PERFECT PASTA
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