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Racconto Whole Wheat Farfalle - 16 Oz
Farfalle, 100% Whole Wheat, No. 85
100% whole wheat pasta. Easy reseal bag. Imported from Italy. Est. 1973. All natural ingredients. Macaroni product. Cooks in 10 minutes. Heart healthy.
Ingredients
|
Serving Size: 1cup dry Servings Per Container: 8 |
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| Calories | Amount Per Serving
210 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 10 | |
| Total Fat | Amount Per serving 1g | 2% |
| Saturated Fat | Amount Per serving 0g | 0% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 10mg | 0% |
| Total Carbohydrate | Amount Per serving 44g | 15% |
| Dietary Fiber | Amount Per serving 6g | 24% |
| Sugars | Amount Per serving 2g | |
| Protein | Amount Per serving 7g | 0% |
| Vitamin A | 0% | |
| Vitamin C | 0% | |
| Calcium | 0% | |
| Iron | 6% | |
100% Hard Amber Durum Whole Wheat, Water.
Product Attributes
Kosher
Warning
Contains: Allergen Statement: Contains wheat.
Directions
Cooking: Bring one gallon of water to a boil. If desired, add one tablespoon of salt to boiling water. To cook al dente place farfalle into boiling water and stir occasionally for 10 minutes. Drain in a colander. Do not rinse, serve immediately with your favorite sauce.
About the Producer
Racconto
Disclaimer
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