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Emerils Sauce Alfredo 4 Cheese - 16 Oz
Alfredo Sauce, Four Cheese
Made with real cream & cheese. Parmesan, ricotta, romano & provolone - if you like cheese, you're gonna love this sauce! I blend these Italian-style cheeses with real cream to create a rich, Oh, baby! family pleasing sauce. Dress up pasta, seafood, vegetables, meats - whatever you like, you'll like it more with my four Cheese Alfredo Sauce. For more great recipes from Emeril visit www.emerilscooking.com. Glass recycles. Product of Canada.
Serving Size: 0.25cup
Servings Per Container: 7
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 45|
|Total Fat||Amount Per serving 5g||8%|
|Saturated Fat||Amount Per serving 2.5g||13%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 330mg||14%|
|Total Carbohydrate||Amount Per serving 4g||1%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 1g||0%|
Water, Cream, Modified Corn Starch, Enzyme Modified Egg Yolk (Egg Yolks, Salt, Phospholipase), White Wine, Soybean Oil, Sugar, Salt, Whey Protein Concentrate, Natural Flavors (Potato Starch, Natural Flavor, Whey Powder, Nonfat Dry Milk), Butter, Roasted Garlic Puree (Roasted Garlic, Canola Oil), Parmesan Cheese (Milk, Culture, Salt, Enzyme), Ricetta Cheese (Modified Milk Ingredients, Salt, Citric Acid), Provolone Cheese (Milk, Culture, Salt, Enzyme), Romano Cheese (Milk, Culture, Salt, Enzyme), Xanthan Gum, Lactic Acid, Gum Arabic, Black Pepper.
Warning Contains: Contains: milk, egg.
Directions Serving: Heat sauce on stove top or microwave and serve with pasta, meats, seafood or vegetables. Do not microwave in jar. Shake before using. Refrigerate after opening.
About the Producer B & G Foods