Pizza, Original Thin, Pepperoni
Per 1/3 Pizza: 340 calories; 7 g sat fat (35% DV); 700 mg sodium (30% DV); 4 g total sugars; 16 g protein (21% DV); 240 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. Contains a bioengineered food ingredient. A family favorite. Since 1960. Great on the grill. Cooks in 11 mins. Jack's got you back! Our heritage and delicious ingredients have made Jack's a family favorite for over 60 years. 1 portion = 1/3 of pizza. U.S. inspected and passed by Department of Agriculture. goodnes.com/jacks. how2recycle.info. Let's Talk: goodnes.com/jacks/ Text or Call 1-800-213-1975. Please have package available.
Nutrition Facts
| Serving size |
1
container
|
|
Servings Per Container
|
|
|
Amount Per Serving
|
|
(+) |
|
Calories
|
1020
|
340
|
|
Calories from Fat
|
(-)
|
(-)
|
|
Calories from Saturated Fat
|
|
|
|
% Daily Value*
|
|
Total Fat 46g
|
|
59%
|
19%
|
|
Saturated Fat 2020
|
|
100%
|
35%
|
| Trans Fat 1 |
|
|
| Cholesterol 100mg |
|
33%
|
12%
|
| Sodium 2110mg |
|
92%
|
30%
|
| Potassium 520mg |
|
10% |
4% |
| Total Carbohydrate 106g |
|
39%
|
13%
|
| Dietary Fiber 6g |
|
21%
|
7%
|
| Total Sugars 13g |
|
|
|
| Added Sugars 3g |
|
|
|
| Protein 47g |
|
63% |
21% |
| Calcium |
60%
|
20%
|
| Iron |
40%
|
15%
|
| (-) Information is currently not available for this nutrient. |
|
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
| Calories: |
2,000 |
2,500 |
| Total Fat |
Less than |
65g |
80g |
| Sat. Fat |
Less than |
20g |
25g |
| Cholesterol |
Less than |
300mg |
300mg |
| Sodium |
Less than |
2,400mg |
2,400mg |
| Potassium |
|
3,500mg |
3,500mg |
| Total Carbohydrate |
|
300g |
375g |
| Dietary Fiber |
|
25g |
30g |
| Protein |
|
50g |
65g |
| Calories per gram: |
| Fat 9 |
| Carbohydrate 4 |
| Protein 4 |
Water, Enriched Wheat and Malted Barley Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Pepperoni Made with Pork, Chicken and Beef (Pork Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), Tomato Paste, 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Sugar, Salt, Modified Cornstarch, Cellulose Powder, Yeast, Soy Lecithin, Spice, Dried Garlic, Citric Acid, L-Cysteine.
Warning
Contains: Contains: wheat, milk, soy.,Not ready to eat.
Directions
Cook thoroughly. Cooking Directions: Product must be cooked thoroughly to 165 degrees F for food safety and quality. Do not allow product to thaw. Do not eat without cooking. Preheat oven to 425 degrees F. Remove pizza from overwrap and cardboard. Place pizza directly on center oven rack. Oven: Bake pizza for 11 minutes or until cheese is melted and edges are golden brown. Gas Grill: Cook pizza at 400 degrees F for 13 minutes with lid closed. Cook for 7 minutes & rotate 1/2 turn, continue cooking! Because Jack's pizza bakes up delicious and hot, please use care when handling. Let stand 5 minutes before enjoying.
Keep frozen.
About the Producer
Nestle USA, Inc.
