Columbia Medium Egg Noodle - 12 Oz

Columbia Medium Egg Noodle - 12 Oz

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Nutrition Facts

Serving Size: 1.25cups
Servings Per Container: 6
Calories Amount Per Serving
210		 % Daily Value
Calories From Fat Amount Per serving 25
Total Fat Amount Per serving 2.5g 4%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 60mg 21%
Sodium Amount Per serving 20mg 1%
Total Carbohydrate Amount Per serving 39g 13%
Dietary Fiber Amount Per serving 2g 6%
Sugars Amount Per serving 2g
Protein Amount Per serving 8g
Vitamin A 0%
Vitamin C 0%
Calcium 2%
Iron 10%
Durum Flour (Wheat), Egg Yolks or Eggs, Niacin, Ferrous Sulfate (Iron), Thiamine Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), and Folic Acid.
Egg Noodles, Enriched, Medium

5-1/2% egg solids. Established in 1848.

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Product Attributes
Kosher
Warning Contains: Contains wheat and egg ingredients.
Directions General Cooking: Cook 12 ounces of this package in 5 quarts of rapidly boiling water (salted if desired) in an uncovered pot 8 to 10 minutes, or until desired tenderness is reached. Drain and serve. Noodles which will be cooked again in soups or in casseroles should not be boiled more than 8 minutes. Serve nutritious Columbia Egg Noodles to accompany your favorite stew or goulash. Sprinkle buttered egg noodles with chopped chives, sauteed bread cubes or poppy seeds to make a different and delicious side dish. Medium noodles add zest to your favorite soups.
About the Producer A Zeregas Sons
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