Ny Texas Toast Value - 22.5 Oz
Nutrition Facts

Serving Size: 1slice
Servings Per Container: 16
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 80
Total Fat Amount Per serving 9g 14%
Saturated Fat Amount Per serving 2g 10%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 270mg 11%
Total Carbohydrate Amount Per serving 17g 6%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 0g
Protein Amount Per serving 3g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 2%
Bread: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Yeast, Salt, Soybean Oil, Dextrose, Dough Conditioners (DATEM, Mono and Diglycerides, Calcium Sulfate, Ascorbic Acid, Enzymes), Cornmeal. Spread: Soybean Oil, Water, Palm Oil, Dehydrated Garlic, Salt, Mono and Diglycerides, Dehydrated Parsley, Citric Acid, Natural and Artificial Flavors, Whey (a Milk Ingredient), Autolyzed Yeast Extract, Beta Carotene Added for Color.
Texas Toast, with Real Garlic, The Original

16 slices. Great on the grill. Grilling cooks the toast quickly, locking in the big flavor of real garlic. - Don Penn (3rd generation NYB Baker). Grill like a baker! To see how it is done, head to nybakery.com/grill. Baked proud. The great taste of grilled Texas Toast will make your BBQ the best on the block. Visit us at: www.NYBakery.com. Questions or comments? 1-800-208-0797.


Product Attributes
Warning Contains: Contains: wheat, milk.
Directions Toss on frozen. Grill 1.5-3 mins. Flip every 30 secs. Please see side panel for complete heating instructions. Recommended: Oven and Toaster Oven: 425 degrees F. 5-8 minutes. Preheat oven to 425 degrees F. Place slices flat on a baking sheet with edges. Bake at 425 degrees F for 5-8 minutes on middle shelf of oven. To brown on both sides, turn over and bake an additional 2 minutes. On the Grill: Medium. 1-1/2 to 3 minutes. Grill slices over medium coals for 1-1/2 to 3 minutes, turning toast every 15-30 seconds. Stove Top: Medium. 3-6 minutes. Place slices in non-stick pan or on flat top griddle. Cover. Bake over medium heat for 1-1/2 to 3 minutes per side.
About the Producer T Marzetti

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