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Bone Suckin Poultry Seasoning Rub - 6.2 Oz
Seasoning & Rub, Chicken
Gluten free. Fat free. Non GMO. Non GMO Project verified. nongmoproject.org. We're talkin' serious. No MSG! BoneSuckin.com. Recipes & more BoneSuckin.com. Try our other great items. Made in the USA.
Serving Size: 0.25tsp
Servings Per Container: 164
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|Calories From Fat||Amount Per serving 0|
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|Saturated Fat||Amount Per serving (-)||(-)|
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|Sodium||Amount Per serving 45mg||2%|
|Total Carbohydrate||Amount Per serving 1g||0%|
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|Protein||Amount Per serving 0g||0%|
Brown Sugar, Dehydrated Garlic, Onion & Bell Pepper, Spices (Including Chili Pepper), Salt, Sugar, Paprika, Mustard Seed, Celery Seed, Citric Acid & Natural Flavor.
Directions Some caking may occur, simply tap/shake bottle to break apart. Bone Suckin' Chicken Seasoning & Rub Whole Chicken, Quartered: 1. Preheat oven to 350 degrees F; 2. Rinse chicken and pat dry; 3. rub chicken generously with Bone Suckin' Chicken Seasoning & place in covered oven proof dish; 4. Cook at 350 degrees F for 1 hour 15 min. Make sure your chicken reaches 165 degrees F internal temperature and juices run clear. Let rest 10 minutes before serving. Great with wild rice. Mix 1 tbsp. Bone Suckin' Seasoning per 1 lb. meat. Great For: Chicken; cornish hens; wings; turkey burgers; chicken quesadillas; pork chops; wraps; chicken & tuna salad. See jar bottom for best before end date.