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Filippo Berio Olive Oil Extra Light Tasting - 16.9 Fl. Oz.
Olive Oil, Extra Light Tasting
Imported. 100% pure. Since 1867. For frying & baking. Extra Light has a faint hint of olive flavor and a light aroma. This, along with its high smoke point, allow it to perform best in cooking methods such as baking, deep frying, stir-frying and braising. Olive oil composed of refined olive oils & virgin olive oils. NAOOA Certified Quality. AboutOliveOil.org. This Seal signifies that Filippo Berio Olive Oils have been tested meet or exceed the International Olive Council's stringent worldwide scientific standards for quality and authenticity. www.filippoberio.com. Packed in Italy with select olive oils from Greece, Italy, Portugal, Spain & Tunisia.
Serving Size: 1tbsp
Servings Per Container: 33
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 14g||18%|
|Saturated Fat||Amount Per serving 2g||10%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 0mg||0%|
|Total Carbohydrate||Amount Per serving 0g||0%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 0g||0%|
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