Shrimp Ring Cooked - 10 Oz
Nutrition Facts

Serving Size: 1.5oz
Servings Per Container: about 4
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving (-)
Total Fat Amount Per serving 1g 1%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 85mg 29%
Sodium Amount Per serving 120mg 5%
Potassium Amount Per serving 110mg 3%
Total Carbohydrate Amount Per serving 0g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving (-)
Protein Amount Per serving 11g
Vitamin A (-)
Vitamin C (-)
Calcium 3%
Iron 5%
Shrimp Ingredients: Shrimp, Salt, Sodium Tripolyphosphate (to Retain Moisture), Sauce Ingredients: Water, Distilled Vinegar (Water, Acetic Acid), Glucose Syrup, Tomato Paste, Sugar Syrup, Horseradish (Fresh Horseradish, Salt, Vinegar, Mustard Oil), Modified Tapioca Starch (Ins 1414), Non Iodized Salt, Caramel Color (Ins 150a), Xanthan Gum (Ins 415), Mustard Powder, Garlic Powder, Onion Powder.
Shrimp, Premium Cooked

Components: Shrimp (6 oz/170 g). Sauce (4 oz/113 g). 22-26 shrimp per serving. Made with premium cocktail sauce. Best Aquaculture Practices Certified. Processor. Farm. The responsible seafood choice. Farm raised shrimp. Product of Thailand.


Product Attributes
Warning Contains: Allergen: shrimp, mustard.
Directions Thawing Instructions: Quick Thaw: Remove plastic dome lid, keeping the cover on the sauce, and run cool water over frozen shrimp and cocktail sauce until thawed. Do not allow shrimp or cocktail sauce to be submerged in water or sit in water once thawed. Do not microwave. Overnight Thaw: Place frozen shrimp ring in refrigerator and allow to thaw overnight. Directions for Use: Once defrosted, remove dome and plastic wrap and very gently rinse shrimp, still in tray, under cold water. Drain and serve at once. Safe Handling: Do not refreeze defrosted product.
About the Producer Direct Source Seafood

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